Kathy Wilson-Gold, MS, RD, LD

Certifications
BS Nutrition • University of Oklahoma
MS Nutrition • University of Oklahoma
Dietetic practicum • Integris Baptist Medical Center,
Oklahoma City, OK.

Personal Bio
Kathy has been a Campbell Soup Company employee for over 10 years. She currently serves as a senior manager for the healthcare segment.

A registered dietitian since 1985, she has been active at both the state and national level. Kathy’s past achievements include President of the Texas Dietetic Association, Chair of the American Dietetic Association Nominating Committee and “Recognized Young Dietitian of the Year” for Texas. She currently serves as a board member of the Meals on Wheels Association of America. As she reflects on her achievements, she is most proud of her work with the Meals on Wheels Association of America where she feels she can make a difference “so no senior goes hungry”®.

Kathy’s personal health-and-wellness philosophy is simple: “All foods fit in moderation, exercise regularly and push back from the table when you feel full. Seek a balanced lifestyle.”

Kathy's Favorite Recipes
Kathy's Favorite Products