| HEALTHCARE SolutionsCAMPBELL KNOWS THE HEALTHCARE PATRON Campbell delivers wellness-inspired fare that satisfies! Provide those in your care with Campbell’s wholesome soups, sauces, entrées and more — they’re nutritiously balanced and delicious. Partner with the Campbell’s healthcare team of professionals to create enjoyable mealtimes for everyone.
| FEATURED SOLUTION:DO MORE WITH50 OZ SOUPS: RECIPES & IDEAS | We’ve got great online resources that help you to easily add flair and fun to your operation. You’ll find delicious recipes, fun activities and holiday theme festivities as well as easy-to-use clip-art for posters, signage or menus. |  | 
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 | |  | |  |  | 50 Ounce Shelf Stable Soups Healthy Request® & Low Sodium | Campbell’s® Healthy Request® and low sodium 50 oz soups are wellness-inspired varieties that meet your patient and residents’ special dietary needs while surpassing your operations needs for convenience, decreased labor costs and valuable storage space. |
| | | | | |  |  | V8® 100% Vegetable Juice Low Sodium | Increases your 100% juice and portable nutrition offerings, this V8 product is a great way to add vegetables to patient and resident menus without added preparation, labor costs, storage or issues related to maintaining delicate fruits and vegetables. |
| | | | | |  |  | Wellness Soup Collection – Campbell’s® Well & Good® | Campbell’s Well & Good soup deliver the wholesome benefits and guaranteed nutrition your patient, resident and cafeteria customers require in a convenient frozen format. By delivering only 100 calories, 3 grams of fat and under 700 milligrams of sodium in each 8 oz. serving, Campbell’s Well & Good soups add variety and great taste to your wellness-inspired menus. |
| | | | | |  |  | Pepperidge Farm® Single Serve Snacks | Adds variety to your wholesome baked snack offerings with on-trend 100 calorie portion control packs. Plus, Pepperidge Farm® Goldfish® cracker varieties are great patient snack options and have strong brand recognition, which increases positive perception and patient participation. |
| | | | | |  |  | Campbell’s® Soup at Hand® Soups | Campbell’s Soup at Hand soups adds variety to portable meal solutions in your vending machines and satisfies your vending patrons needs for 24/7 portable meal solutions in microwavable, utensil-free friendly containers. |
| | | | | |  |  | Prego® Italian Sauce | Prego Italian sauces increase operational efficiencies with convenient easy-to-handle containers and consistent quality without added preparation, storage or labor costs. A great foundation to add meats and sautéed vegetables to. |
| | | | | |  |  | Campbell’s® Entrées | Campbell’s entrées deliver exceptional quality with minimal labor in aluminum oven-ready trays. Maximize convenience and minimize food costs with controlled portion sizes and very little preparation, plus eliminate time consuming clean up. |
| | | | | |  |  | Campbell’s® Frozen Soup | Campbell’s soup in convenient frozen formats available in diverse wellness-inspired varieties. Great offerings for cafeteria patrons, staff or room service patient menus. |
| | | | | |  |  | Campbell’s® 7.25 oz Single Serve Soup | Increases single serve options available to patients, residents and staff. A great option for late trays, floorstock or emergency rooms. |
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| Culinary Support | • Online Recipe Database
• Ask a Chef
• foodforward™ e-newsletter | For insight and information, turn to Campbell for the solutions you need to help you serve the right dishes to keep your patrons satisfied and coming back for more.
Search our extensive recipe database by menu application daypart or product.
To help you keep up-to-date with the latest culinary trends, subscribe to our excellent foodforward™ e-newsletter. Click here to sign up now.
Our foodforward e-newsletter is your source the latest news on ever-changing industry trends, business-building solutions and Campbell's® innovative foodservice products, merchandise and programs. |
| | Menuing | • OptiMenu™
• Soup Profitability Calculator
• Menu Trends | Put Campbell’s quality foodservice products to work for your business with these FREE quick and easy tools:
The OptiMenu™ tool identifies your customers, specifies their soup preferences, and creates a printable report of recommendations.
The Soup Profitability Calculator helps you discover for yourself how profitable our prepared soups can be for your business.
Visit our Culinary Center and view the latest Menu Trends from our foodforward e-newsletter. |
| | Merchandising & POS | • Print on Demand Support Materials | For more information about our customizable point of sales materials, contact your local Campbell Sales Representative. They can show you the variety of mini posters, counter cards, table tents, soup variety cards and soup frequency cards available. |
| | Programs and Promotions | 

| Campbell has agreed to sponsor the "Association for Healthcare Foodservice" in its inaugural year - 2010. The "AHF" was created by the consolidation of the American Society for Healthcare Foodservice Administrators (ASHFSA) and the National Society for Healthcare Foodservice Management (HFM). This newly formed healthcare trade association is dedicated to promoting self-operated healthcare foodservice as the industry best practice. | | • Pace Insider® Rewards | With a broad range of loyalty programs, rebate campaigns, and community-based initiatives, Campbell has the solutions and support to help drive your business and support your community.
| | • Great Offers: Promotions, Savings and Offers | Visit our Business Solutions section for links to our programs, tools and the Latest Business insights. |
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