HEALTHCARE Solutions

CAMPBELL KNOWS THE HEALTHCARE PATRON

Campbell delivers wellness-inspired fare that satisfies! Provide those in your care with Campbell’s wholesome soups, sauces, entrées and more — they’re nutritiously balanced and delicious. Partner with the Campbell’s healthcare team of professionals to create enjoyable mealtimes for everyone.



FEATURED SOLUTION:DO MORE WITH50 OZ SOUPS: RECIPES & IDEAS

We’ve got great online resources that help you to easily add flair and fun to your operation. You’ll find delicious recipes, fun activities and holiday theme festivities as well as easy-to-use clip-art for posters, signage or menus.




KEY BENEFITS
FEATURED
PRODUCTS
RECIPE & SERVING
SUGGESTIONS
BUSINESS
SUPPORT
  
50 Ounce Shelf Stable Soups
Healthy Request® & Low Sodium
Campbell’s® Healthy Request® and low sodium 50 oz soups are wellness-inspired varieties that meet your patient and residents’ special dietary needs while surpassing your operations needs for convenience, decreased labor costs and valuable storage space.

    
V8® 100% Vegetable Juice Low SodiumIncreases your 100% juice and portable nutrition offerings, this V8 product is a great way to add vegetables to patient and resident menus without added preparation, labor costs, storage or issues related to maintaining delicate fruits and vegetables.

    
Wellness Soup Collection – Campbell’s® Well & Good®Campbell’s Well & Good soup deliver the wholesome benefits and guaranteed nutrition your patient, resident and cafeteria customers require in a convenient frozen format. By delivering only 100 calories, 3 grams of fat and under 700 milligrams of sodium in each 8 oz. serving, Campbell’s Well & Good soups add variety and great taste to your wellness-inspired menus.

    
Pepperidge Farm® Single Serve SnacksAdds variety to your wholesome baked snack offerings with on-trend 100 calorie portion control packs. Plus, Pepperidge Farm® Goldfish® cracker varieties are great patient snack options and have strong brand recognition, which increases positive perception and patient participation.

    
Campbell’s® Soup at Hand® SoupsCampbell’s Soup at Hand soups adds variety to portable meal solutions in your vending machines and satisfies your vending patrons needs for 24/7 portable meal solutions in microwavable, utensil-free friendly containers.

    
Prego® Italian SaucePrego Italian sauces increase operational efficiencies with convenient easy-to-handle containers and consistent quality without added preparation, storage or labor costs. A great foundation to add meats and sautéed vegetables to.

    
Campbell’s® EntréesCampbell’s entrées deliver exceptional quality with minimal labor in aluminum oven-ready trays. Maximize convenience and minimize food costs with controlled portion sizes and very little preparation, plus eliminate time consuming clean up.

    
Campbell’s® Frozen SoupCampbell’s soup in convenient frozen formats available in diverse wellness-inspired varieties. Great offerings for cafeteria patrons, staff or room service patient menus.

    
Campbell’s® 7.25 oz Single Serve SoupIncreases single serve options available to patients, residents and staff. A great option for late trays, floorstock or emergency rooms.