The original comfort soup features tender egg noodles, white meat chicken, chunky carrots and celery simmered in a rich chicken stock seasoned with garlic, thyme and a dash of black pepper.
Rich chicken stock blended with heavy cream and filled with white meat chicken, carrots, red bell peppers and a blend of white and wild rice.
This Italian-inspired soup is brimming with kidney beans, noodles, fennel, zucchini and spinach simmered in a rich vegetable stock finished with Burgundy wine and balsamic vinegar.
A sophisticated medley of earthy shiitake mushrooms, fresh cream and Brie cheese, finished with a splash of sweet Madeira wine.
This creamy classic is full of broccoli florets and sharp Cheddar cheese with a satisfying hint of garlic.
A hearty Creole-style classic featuring long grain rice, chicken, smoky sausage, ham, onions and green bell peppers simmered in a tomato-infused chicken stock.
A creamy chowder made with tender crab, sweet corn and green bell peppers, finished with brandy and a dash of TABASCO® Pepper Sauce.
Made with white meat chicken, basil and lime, this chili is full of the ingredients you want and lacking the ones you don't.
This satiny bisque is made with a pure´e of vine-ripened red tomatoes blended with heavy cream and onions simmered in real chicken stock, then finished with sweet basil.
A rich, velvety soup made with butternut squash and toasted curry simmered with tomatoes and finished with nutmeg, yogurt, mint and fresh cream.