A smooth, rich soup made with mushrooms, cream and garlic.
The original V8 juice! This uniquely satisfying blend of eight vegetable juices is vitamin-rich and helps your patrons get 2 servings* of vegetables in every nutritious 8-ounce serving for a balanced lifestyle.
A cheesy and extra creamy traditional pasta dish.
Advanced Cuisine Cooked White Rice is a long grain rice simmered to a light soft texture. A perfect compliment to several of the Advanced Cuisine entrees including Salisbury Steak and Sweet and Sour Chicken.
Advanced Cuisine Beef Stew is a traditional hearty beef entree, served in a rich beefy gravy, with potatoes, carrots, and peas.