A simple way to spice up your everyday Italian dressing!
An absolute staple of Latin American cuisine made with sauteed onions, pepper, garlic and pimiento. Adds a delectable flavor to everything from soups to roasted meats!
This no-cook salad, dressed with flavor-packed salsa, makes the perfect summer side dish.
Made with Pace® Medium Chunky Salsa, cucumbers, green onions, and cilantro, this salsa is vegan, gluten free, and low-fat!
Green onion, and lime juice combine with Pace® Mild Picante Sauce to add a little zing to ordinary ranch dressing.
Try our Alamo Chicken Quesadillas made with our Pace® Picante Sauce. Made in about 30 minutes, this simple and quick meal is sure to be a crowd pleaser.
A spicy & tasty entrée, made simply, with a variety of seafood and peppers — grilled just the way they’ll like it, served on a bed of yellow rice.
Take your patrons half way around the world – without ever leaving your restaurant! This simple and tangy dressing will allow you to showcase new flavors.
This sauce will take you and your patrons down to the Lone Star State with its combination of pickle relish, Pace® Picante, and mayonnaise.
This pasta salad combines vegetables, Pace® Picante, and creamy garlic salad dressing to showcase this widely-loved side dish that can served all day.