Mango fruit is made into a reduced syrup and blended into mayonnaise along with salsa, lemon, vinegar and cilantro for a lush dressing or dip.
Corn tortillas, avocado, and eggs combine with Pace® Mild Chunky Salsa to make delectable Chilaquiles. Topped with red onion and cilantro to bring an authentic flair to any menu.
Simple ingredients come together in an unusual way to create a filling vegetarian stew teaming with beans, sweet potatoes and a hint of cinnamon and molasses.
This chuck-wagon salad will make you think your eating on a trail drive with beans, pasta, corn, cheese and tossed with salsa-ranch dressing.
Travel to Mexico by tasting this seafood-based stew that uses Salsa as a base and fills up with black beans, fish, shrimp and corn with a cilantro finish.
Spicy, colorful flavors of this Caribbean dish meld well with a sweet, cooling watermelon salsa made with pineapple, salsa, lime and cilantro.
Take an always-popular pizza and top it with vegetables, Salsa, chicken strips, fajita seasonings and bake it topped with jack cheese and who wouldn’t order it.
Most anything can be used to fill a taco but marinated, grilled fish stuffed intotortillas and slathered with salsa and yogurt make this delicious.
This fresh Tex-Mex twist on the pub favorite features cod with Pace®Picante Sauce-infused batter over crunchy corn tortilla chips and topped with cilantro and a lemon wedge.
Combine Campbell's® Condensed Bean with Bacon Soup, Campbell's® Condensed Tomato Soup, and Pace® Chunky Salsa to deliver robust burritos packed with flavor.