APPLESAUCE LAGOON

Applesauce topped with cinnamon waves is a splash with an Oats & Honey flavored Goldfish Giant Graham and a crisp apple slice shark fin.

VEGGIE HUMMUS SANDWICH ON GOLDFISH BREAD

This delicious, nutritious lunch is made with hummus, tomato and cucumber on Goldfish® bread, paired with carrot and celery sticks, fat free ranch dressing, an apple and a carton of 1% milk.

SPANAKOPITA PUFFS

This traditional Greek-style dish featuring seasoned spinach, cream cheese and feta cheese is made simple and delicious by using Pepperidge Farm Puff Pastry.

PARMESAN CHEESE TWISTS

Twisted puff pastry strips laced with Parmesan cheese and herbs make easy and elegant appetizers…they can also be served with your main course. 

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