OATMEAL PEANUT BUTTER BARS

This dessert has the best of both worlds. It's a cookie-bar chock full of raisins and chocolate and uses Vegetable juice to enrich the dough.

TANGY SALISBURY STEAK

Salisbury Steak can be thought of as the epitome of comfort food. Why not use V8® to simplify cooking for you and your staff while maximizing enjoyment for your patrons?

VEGETABLES AND PASTA

All it takes is some fresh vegetables, pasta, and V8® 100% vegetable juice for this quick and tasty recipe your patrons will love.

BEEF AND VEGETABLES OVER NOODLES

Tender chunks of beef, fresh vegetables, V8® 100% vegetable juice, and noodles combine to make a delicious dish your patrons will love.

CITRUS COOLER

Filling but light, this hot weather drink made with V8, orange, lime and seltzer will appeal to everyone.

VEGGIE BLOODY MARY

Our official recipe for the classic cocktail, virgin or not, uses V8 and just enough lemon, Worcestershire and hot sauce to make it soar, but not overwhelm.

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