PIZZA BURGER MELT

Bring two classic flavors together with our Pizza Burger Melt recipe made with Campbell's® Healthy Request® Condensed Tomato Soup and Prego® No Salt Added® Pasta Sauce.   

BUFFALO CHICKEN STROMBOLI

This delectable Stromboli has a light and flaky puff pastry crust filled with the wonderful flavors of buffalo chicken.  Made with Pepperidge Farm Puff Pastry.

ASPARAGUS, PROSCIUTTO AND FONTINA TART

Puff pastry sheets make the perfect crust for this savory tart that features asparagus, prosciutto and lots of melted fontina cheese.  Serve it as an appetizer, or for brunch or lunch. Made with Pepperidge Farm Puff Pastry.

TOMATO HERB WHITE PIZZA

No tomato sauce here…this mouthwatering pizza made with Pepperidge Farm® Puff Pastry Sheets topped with sliced tomatoes, basil and 2 cheeses.  It's perfect as an appetizer or as a light main course.

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