A creamy tomato soup with curried lentils, coconut milk, onions and garlic.
A North African inspired tomato soup with spicy Harissa, garlic, onions, paprika, and parsley.
Try our new twist on breakfast with our cheesy casserole made with Campbell's® Healthy Request Cream of Mushroom Soup. With les than 200 calories per serving, this casserole is perfect for large groups or parties.
A Mediterranean inspired soup that fuses the flavors of tomato, Greek yogurt, tahini, and toasted sesame.
Cajun flavors are captured in this classic stew full of onion, peppers and celery along with a hint of smoke and a finish of catfish, lemon and hot sauce.
A Middle Eastern inspired tomato soup with chickpeas, Za' atar, and onions.
Beef is the center of this hearty stew enhanced with smoked paprika, garlic, V8, and filled with corn, apricots, cilantro and vinegar that provide a bit of mystery.
A North African inspired tomato soup with Ras El Hanout spice, garlic, onions, chickpeas.
Travel to Mexico by tasting this seafood-based stew that uses Salsa as a base and fills up with black beans, fish, shrimp and corn with a cilantro finish.
Featuring Campbell's Chicken Foundation, pasta sauce, ground beef and Worcestershire transform garden vegetable soup into a hearty meal.