CAMPBELL’S® CLASSIC CREAM OF CHICKEN SOUP

Nutrition Facts

Serving Size
1/2 CUP (120 ML) CONDENSED
Amount Per Serving
Calories 100
Calories from Fat
% Daily Value
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Cholesterol 10mg
3%
Sodium 750mg
33%
Potassium 30mg
0%
Total Carbohydrate 9g
3%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 03/27/2019
Case Code

01036

Pack & Size

12/ 50 OZ.

A smooth delicate blend of tender chicken in a creamy chicken stock.

Features And Benefits

Easy to prepare - just reconstitute with water
Versatile - use as-is, amped up or as an ingredient
Great flavors patrons love

Allergens

  • MILK
  • SOY
  • WHEAT

Special Dietary Needs

Zero Trans Fats

Ingredients

INGREDIENTS: CHICKEN STOCK, MODIFIED FOOD STARCH, VEGETABLE OIL, WHEAT FLOUR, CREAM (MILK), CONTAINS LESS THAN 2% OF: SALT, CHICKEN*, CARROT JUICE CONCENTRATE, SOY PROTEIN CONCENTRATE, CHICKEN FAT, YEAST EXTRACT, FLAVORING, CHICKEN BROTH*, CANE SUGAR, ONIONS*, CELERY EXTRACT, ONION EXTRACT. *DRIED.

Nutrition Facts

Serving Size
1/2 CUP (120 ML) CONDENSED
Amount Per Serving
Calories 100
Calories from Fat
% Daily Value
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Cholesterol 10mg
3%
Sodium 750mg
33%
Potassium 30mg
0%
Total Carbohydrate 9g
3%
Dietary Fiber 0g
0%
Sugars 1g
Protein 2g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 03/27/2019

Preparation

In a 4 quart pot combine one can of soup and one can of water. Simmer over low heat, stirring often. For extra creamy, in a 4 quart pot combine one can of soup with 1/2 can of water and 1/2 can of milk. Simmer over low heat, stirring often.

Handling

PROMPTLY REFRIGERATE ANY UNUSED PORTION IN A SEPARATE CONTAINER. RECOMMEND USE BY DATE ON CAN END. STORE UNOPENED CAN AT ROOM TEMPERATURE.

Storage

Shelf Life: 2 YEARS; USE BY DATE ON THE TOP OF EVERY CAN
Storage Temperature: Room Temperature  °F

Serving Ideas

• Serve as an appetizer or as a meal

• Excellent for use on soup and salad bars

• Use an ingredient and create additional soup varieties

Other Information

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Easy to prepare - just reconstitute with water
Versatile - use as-is, amped up or as an ingredient
Great flavors patrons love

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 12/ 50 OZ.

Case Weight: 42.99 LB

UPC: 51000010360

Cube: 0.918 FT

Case Size: 17 IN L × 12.875IN W × 7.25IN H

SCC-14: 10051000010367

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