Campbell’s® Frozen Entrées Garden Mixed Vegetable Lasagna

Nutrition Facts
About 48 Servings Per Container
Serving size 1 Cup (217g)
Amount per serving
Calories 280
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 690mg 30%
Total Carbohydrate 32g 12%
Dietary Fiber 3g 10%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 8g
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 1mg 6%
Potassium 190mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

08063

Pack & Size

4 / 5.75 LB TRAY(S)

Pasta layered with carrots, broccoli, spinach and onions in a rich blend of ricotta, mozzarella, American and Parmesan cheeses. Well-balanced taste with a light golden bread crumb topping. Now 0 g trans fat per serving; 800 mg sodium (previously 850 mg); 15mg cholesterol (previously 50 mg); Good source of fiber calcium; Made with fresh pasta, five cheeses; four vegetables; Now uses ridged noodle oriented differently for better portioning with distinct layers

Features And Benefits

  • CAREFULLY CRAFTED: Made from fresh pasta in a rich-tasting blend of ricotta, mozzarella, parmesan, and cream layered with carrots, broccoli, spinach, and onions
  • this is a vegetarian comfort-food dish that your guests will love.
  • SIMPLE PREP: You can easily cook it in the tray straight from the freezer. If you want to cut back on time you can store it in the cooler for 48 hours.
  • SERVING SUGGESTION: This hearty, flavorful dish is perfect to serve as-is, accompanied by bruschetta or garlic toast and a caprese or mixed green salad.
  • ONLY THE GOOD STUFF: Each serving of our Garden Vegetable Lasagna has no MSG and 0 grams trans fat per serving, making it an option you can feel good about serving.
  • SHELF LIFE: With a shelf life of 21 months when kept frozen, our entrées are always available to you and help you cut back on waste.

Allergens

  • Gluten
  • Milk/Dairy
  • Soybean
  • Wheat

Dietary Needs

Sodium 481-800 mgs Per Serving

Ingredients

WATER, COOKED ENRICHED NOODLE (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CARROTS, LOWFAT RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), CANOLA OIL, BREADCRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), BROCCOLI, SPINACH, MOZZARELLA CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), WHEAT FLOUR, SALT, PASTEURIZED PROCESS AMERICAN CHEESE (AMERICAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, ANNATTO FOR COLOR), ONIONS, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), SOY PROTEIN CONCENTRATE, SUGAR, DEHYDRATED ONIONS, SPICES, FLAVORING, BUTTER (CREAM, ANNATTO), DEHYDRATED CREAM (CREAM, SOY LECITHIN), SODIUM PHOSPHATE.

Nutrition Facts

Nutrition Facts
About 48 Servings Per Container
Serving size 1 Cup (217g)
Amount per serving
Calories 280
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 690mg 30%
Total Carbohydrate 32g 12%
Dietary Fiber 3g 10%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 8g
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 1mg 6%
Potassium 190mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Preparation

Conventional Oven, 400 degrees F: (Frozen) Cook covered, for 1 hr.25 min. Uncover, cook 10 min. let stand 20 min. / (Tempered) Cook covered, for 1 hr., Uncover, cook 10 min. Let stand 20 min. -- Convection Oven, 350 degrees F: (Frozen) Cook covered for 1 hr.5 min. Uncover, cook 10 min. Let stand 20 min. / (Tempered) Cook covered for 30 min. Uncover, cook 10 min. Let stand 20 mins.

Handling

Storage

Shelf Life: 638 Days

Serving Ideas

Serve with Italian bread topped with chopped tomatoes, mozzarella cheese, black olives and chopped parsley. OR Serve with sliced tomato and fresh basil salad and crusty Italian roll. OR Serve with antipasto or mixed green salad and garlic bread sticks.

Other Information

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Our Garden Vegetable Lasagna is the perfect comfort food for any occasion, without the labor that goes into it. At Campbell’s we want to make your culinary life a little easier by providing you with delicious entrees and side dishes that you'll be proud to serve as your own. Packaged in ready-to-cook aluminum trays, Campbell’s frozen entrees are also great at helping your kitchen to reduce food and labor costs, eliminating prep work and the bulk of cleanup time. Frozen entrees provide better control over portion size, which helps eliminate food waste.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 4 / 5.75 LB TRAY(S)

Case Weight: 24.509 LB

UPC: 51000080639

Cube: 0.831 FT

Case Size: 21.438 IN L × 13.063 IN W × 5.125 IN H

SCC-14: 10051000080636

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