| Nutrition Facts | ||
| About 68 Servings Per Container | ||
| Serving size | 1/3 Cup (80mL) | |
|---|---|---|
| Amount per serving | ||
| Calories | 70 | |
| % Daily Value* | ||
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 10mg | 3% |
| Sodium | 790mg | 34% |
| Total Carbohydrate | 10g | 4% |
| Dietary Fiber | <1g | 4% |
| Total Sugars | 1g | |
| Includes <1g Added Sugars | 2% | |
| Protein | 4g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 20mg | 0% |
| Iron | 0.5mg | 2% |
| Potassium | 150mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
This traditional Thai soup begins with white rice, diced tomatoes, earthy mushrooms and tender chunks of chicken in a fragrant broth infused with garlic, coconut, and a touch of spicy chili sauce.
Features And Benefits
- CAREFULLY CRAFTED: This traditional Thai soup begins with white rice, diced tomatoes, earthy mushrooms, and antibiotic-free tender chicken chunks in a fragrant broth infused with garlic, coconut, and a touch of spicy chili sauce.
- SIMPLE PREP: A good partner puts in the prep work for you. It's a 1:1 ratio, so you just need to add liquid, heat and serve.
- VERSATILE OPTION: This soup is excellent as is or added with your favorite ingredients to make this soup your own. It can serves as a base to one of your signature creations.
- MENU INSPIRATION: Think beyond appetizers. Try it as a main dish with a premium garnish, as a side to a meal or with the classic sandwich or salad.
- ONLY THE GOOD STUFF: This has no HFCS, no added MSG, no partially hydrogenated oils, and no colors from artificial sources, making it a wholesome option you can feel good about serving.
Allergens
- Fish
- Gluten
- Milk/Dairy
- Soybean
- Wheat
Dietary Needs
100 Calories or Less Per Serving; Sodium 481-800 mgs Per Serving
Ingredients
DICED TOMATOES IN TOMATO JUICE, MUSHROOMS, DARK CHICKEN MEAT, WATER, RICE, CHICKEN STOCK, FISH SAUCE (ANCHOVY SAUCE [ANCHOVY, SEA SALT], WATER, SALT, SUGAR), CONTAINS LESS THAN 2% OF: ONIONS, SALT, CANOLA OIL, CHILI GARLIC SAUCE (CHILI PEPPERS, SALT, GARLIC, DISTILLED VINEGAR), CHICKEN MEAT INCLUDING CHICKEN JUICES, CILANTRO, GARLIC, LIME JUICE CONCENTRATE, SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVORING (CONTAINS COCONUT), MALTODEXTRIN, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN FAT, DEHYDRATED WHEY (MILK), SPICES, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, TURMERIC (FOR COLOR), ANNATTO EXTRACT FOR COLOR, DEHYDRATED CHICKEN. CONTAINS: ANCHOVY, WHEAT, MILK, SOY.
Nutrition Facts
| Nutrition Facts | ||
| About 68 Servings Per Container | ||
| Serving size | 1/3 Cup (80mL) | |
|---|---|---|
| Amount per serving | ||
| Calories | 70 | |
| % Daily Value* | ||
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 10mg | 3% |
| Sodium | 790mg | 34% |
| Total Carbohydrate | 10g | 4% |
| Dietary Fiber | <1g | 4% |
| Total Sugars | 1g | |
| Includes <1g Added Sugars | 2% | |
| Protein | 4g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 20mg | 0% |
| Iron | 0.5mg | 2% |
| Potassium | 150mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Preparation
PREPARATION: 1. Add Soup Concentrate & 1 1/2 Quarts of Water & 1 1/2 Quarts of Milk to a heavy duty pot. 2. Bring soup to a low boil (200-210° F.) and hold for 10 minutes or until thickened. Stir often. Reduce heat to 160° F. FOR SERVING: For Large Batch Cooking: Dilute 4 parts water to 1 part broth. Bring to a boil and serve as suggested below. For a more aromatic broth, add 2-3 slices of ginger in soup before heating. Discard Ginger before serving. Avoid holding longer than two hours as broth may become salty and less aromatic. For Cook to Order, reconstitute and boil desired quantity and pour over noodles.
Handling
Storage
Shelf Life: 638 Days
Serving Ideas
Enjoy as it or serve it in bread bowl with a splash of lime.
Other Information
For more information on our products, contact your distributor or call 1-800-879-7687.
More
A bowl of our Spicy Thai Chicken Soup, served with fresh-baked bread, is hearty enough to serve on its own, or you can premium-ize it with whatever’s fresh in your kitchen. This frozen soup has a storage life of 638 days in your freezer and yields approximately 384 fluid ounces of hearty soup. At Campbell's Foodservice, we make carefully crafted soups, so you can be proud to use and serve them all year long. Made with carefully selected ingredients with options rich in protein, fiber, or vitamins, our soups are full of what guests love, not what they don't.
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size: 4 / 3 LB POUCH(ES)
Case Weight: 12.811 LB
UPC: 19001218499
Cube: 0.356 FT
Case Size: 11.750 IN L × 9.625 IN W × 5.438 IN H
SCC-14: 10019001218496
