Campbell’s® Culinary Reserve Frozen Ready to Eat Vegetable Pho Broth, 3 Pound Pouches, 4-Pack

Ingredients

WATER, SUGAR, VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF: CELERIAC, ONIONS, CARROTS, MUSHROOMS, GARLIC), CANOLA OIL, SALT, CONTAINS LESS THAN 2% OF: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), YEAST EXTRACT, GINGER PUREE, CARROT JUICE CONCENTRATE, NATURAL FLAVORING, ONION EXTRACT, ANISE OIL. CONTAINS: SOY, WHEAT

Allergens

• Gluten
• Soybean
• Wheat

Features & Benefits

• CAREFULLY CRAFTED: This vegan Vietnamese pho broth is made with a rich vegetable stock infused with star anise, tangy ginger, and authentic spices.
• SIMPLE PREP: A good partner puts in the prep work for you: just add liquid, heat and serve.
• VERSATILE OPTION: This soup is a perfect vegan pho base that you can add your choice of proteins and garnishes to.
• MENU INSPIRATION: Think beyond appetizers. Try it as a main dish with a premium garnish, as a side to a meal or with the classic sandwich or salad.
• ONLY THE GOOD STUFF: This has no added MSG, no artificial flavors or HFCS, and has no artificial colors, making it a delicious option you can feel good about serving.

Preparation

For Large Batch Cooking: 1. Dilute 4 parts water to 1 part broth base. Bring to boil and serve immediately as described below. For more aromatic broth, float 2-3 slices of ginger in soup while heating. (Do not serve the ginger). 2. Avoid holding for more than 2 hours as it may become salty and less aromatic. It's best to make smaller batches and refill with fresh broth. 3. If necessary, hold the broth base bag in a bain marie and dilute with boiling water as needed. For Cook to Order: 1. Boil only amount of diluted broth needed and immediately pour over noodles. 2. Diluted broth base can also be held at less than 40 degrees F and heated to order. Must use broth base within 3 days of storage at less than 40 degrees F. Do not refreeze. 3. Garnish with cooked slices of chicken or beef, slices of yellow onions, green onions and chopped cilantro. Serve with a side of sliced chilies, lime wedges and Asian basil.

Storage & Handling

Shelf Life: 638 Days

Serving Ideas

Campbell's Reserve Vegetable Pho Broth is a perfect pho starter. Add in your favorite ingredients to be a complete pho soup.