CAMPBELL’S® SIGNATURE BEEF POT ROAST

Nutrition Facts

Serving Size
1 Cup (245 g)
Amount Per Serving
Calories 120
Calories from Fat 0
% Daily Value
Total Fat 2.5g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 15mg
5%
Sodium 880mg
38%
Potassium 430mg
10%
Total Carbohydrate 16g
6%
Dietary Fiber 2g
7%
Sugars 4g
Protein 9g
Vitamin A 10%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 02/22/2017
Case Code

20601

Pack & Size

4/4 LB POUCHES

Made with tender beef and vegetables including potatoes, carrots and celery in a seasoned broth simmered with aromatic herbs.

Features And Benefits

Yields approximately 256 fluid oz
Consistent taste and appearance every time
Saves time and labor - product heats directly in the pouch
4/4 lb pouches per case reduce waste

Allergens

  • SOY
  • WHEAT

Ingredients

INGREDIENTS: WATER, SEASONED BEEF (BEEF, BEEF STOCK, SALT), POTATOES, TOMATO PUREE (WATER, TOMATO PASTE), CARROTS, CELERY, PEAS, DICED TOMATOES IN TOMATO JUICE, GREEN BEANS, ONIONS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), YEAST EXTRACT, SOYBEAN OIL, DEHYDRATED GARLIC, DEHYDRATED ONIONS, SPICES, CARAMEL COLOR.

Nutrition Facts

Serving Size
1 Cup (245 g)
Amount Per Serving
Calories 120
Calories from Fat 0
% Daily Value
Total Fat 2.5g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 15mg
5%
Sodium 880mg
38%
Potassium 430mg
10%
Total Carbohydrate 16g
6%
Dietary Fiber 2g
7%
Sugars 4g
Protein 9g
Vitamin A 10%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 02/22/2017

Preparation

Heat to 160°F and hold for serving. Stir often. Do not dilute.

Handling

KEEP FROZEN AT 0° (-18°C) OR BELOW
THAW POUCHES (35-40°F/2-4°C) FOR UP TO 15 DAYS

Storage

Shelf Life: 638 Days
Storage Temperature: 0  °F

Serving Ideas

Asian Beef Bowl
Heat soup, add Asian spices and toss with sautéed red peppers, baby corn, bok choy and wide rice noodles. Serve big bowl-style.

Meat Pie
Fill a hearty meat pie or empanada with Beef Pot Roast soup. A great appetizer or grab n’ go option.

Pot Roast Enchiladas
Reduce soup and fill enchiladas. Top with rich mole or light salsa verde.

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Yields approximately 256 fluid oz
Consistent taste and appearance every time
Saves time and labor - product heats directly in the pouch
4/4 lb pouches per case reduce waste

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 4/4 LB POUCHES

Case Weight: 17.088 LB

UPC: 51000206015

Cube: 0.411 FT

Case Size: 18.938 IN L × 9.688IN W × 3.875IN H

SCC-14: 10051000206012

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