CAMPBELL’S® SIGNATURE CARROT, PARSNIP & GINGER

Nutrition Facts

Serving Size
1 CUP (240 mL)
Amount Per Serving
Calories 130
Calories from Fat
% Daily Value
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 830mg
36%
Potassium 360mg
8%
Total Carbohydrate 21g
8%
Dietary Fiber 4g
14%
Sugars 12g
Protein 2g
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 10/09/2017
Case Code

24659

Pack & Size

4 / 4LB

A rich and creamy soup made from a combination of carrots and parsnips with a hint of ginger.

Features And Benefits

Vegetarian
Perfect for pairing with a soup or salad
Provides a full serving of vegetables
No added preservatives, no artificial flavors, no HFCS, no added MSG, no colors from artificial sources

Allergens

  • MILK

Ingredients

INGREDIENTS: CARROT PUREE, VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF: CELERIAC, ONIONS, CARROTS, MUSHROOMS, GARLIC), WATER, PARSNIPS, SWEET POTATOES, BUTTERNUT SQUASH, CREAM (MILK), ONIONS, CONTAINS LESS THAN 2% OF: BUTTER (CREAM, SALT), GINGER PUREE, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), SALT, BALSAMIC VINEGAR, SPICE.

Nutrition Facts

Serving Size
1 CUP (240 mL)
Amount Per Serving
Calories 130
Calories from Fat
% Daily Value
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 830mg
36%
Potassium 360mg
8%
Total Carbohydrate 21g
8%
Dietary Fiber 4g
14%
Sugars 12g
Protein 2g
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 10/09/2017

Preparation

HEAT TO 160°F AND HOLD FOR SERVING. STIR OFTEN. DO NOT DILUTE.

Handling

KEEP FROZEN AT 0° (-18°C) OR BELOW THAW POUCHES (35-40°F/2-4°C) FOR UP TO 15 DAYS

Storage

Shelf Life: 638 DAYS
Storage Temperature: 0  °F

Serving Ideas

COMING SOON!

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Vegetarian
Perfect for pairing with a soup or salad
Provides a full serving of vegetables
No added preservatives, no artificial flavors, no HFCS, no added MSG, no colors from artificial sources

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 4 / 4LB

Case Weight: 17.062 LB

UPC: 51000246592

Cube: 0.411 FT

Case Size: 18.938 IN L × 18.938IN W × 3.875IN H

SCC-14: 10051000246599

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