CAMPBELL’S® SIGNATURE CHICKEN TORTILLA


		CAMPBELL'S® SIGNATURE CHICKEN TORTILLA

Nutrition Facts

Serving Size
1/2 CUP (120 ML)
Amount Per Serving
Calories 100
Calories from Fat 0
% Daily Value
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 10mg
3%
Sodium 680mg
30%
Potassium 230mg
4%
Total Carbohydrate 16g
6%
Dietary Fiber 3g
11%
Sugars 3g
Protein 5g
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 05/01/2017

Ingredients

INGREDIENTS: WATER, DICED TOMATOES IN TOMATO JUICE, TOMATO PUREE (WATER, TOMATO PASTE), WHITE CHICKEN MEAT, COOKED KIDNEY BEANS, CORN, CARROTS, GARBANZO BEANS, ONIONS, CHICKEN STOCK, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, GREEN PEPPERS, RED PEPPERS, CORN TORTILLA (CORN, WATER), SALT, GREEN CHILI PEPPERS, CHICKEN FAT, CHICKEN MEAT INCLUDING CHICKEN JUICES, WHITE CORN FLOUR, SPICES, DEXTROSE, YEAST EXTRACT, MALTODEXTRIN, FLAVORING, SUGAR, DEHYDRATED WHEY (MILK), SOY PROTEIN CONCENTRATE, DEHYDRATED GARLIC, CORN SYRUP SOLIDS, CILANTRO, VEGETABLE OIL, SODIUM PHOSPHATE, TURMERIC, DEHYDRATED CHICKEN BROTH, JALAPENO PEPPERS, DEHYDRATED CHICKEN, VINEGAR.

Allergens Allergens

  • MILK
  • SOY
Case Code

14894

Pack & Size

3/4 LB TRAYS

Add To Pantry

A spicy Southwestern broth loaded with diced tomatoes, chicken, kidney beans, green chile peppers, onions, carrots and corn tortillas.

Features And Benefits

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Preparation

THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING.

Cooking Directions:
This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking.
Peel back plastic film starting from one edge. Keep film to view cooking directions.
1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot.
2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot.
3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F.
4. Transfer to holding kettle or steam table.

Handling

KEEP FROZEN AT 0°F OR BELOWCOOKING DIRECTIONSMIX WITH WATERKEEP FROZEN UNTIL READY TO USEDO NOT USE IF PUNCTURED OR TORNDO NOT REFREEZEUSDA SAFE HANDLING INSTRUCTIONSPROMPTLY REFRIGERATE UNUSED COOKED SOUP IN SEPARATE CONTAINERTHAWING - REMOVE FROZEN SOUP FROM OUTER CASE AND PLACE IN COOLER (35°F-40°F) FOR UP TO 5 DAYS

Storage

Shelf Life: 21 MONTHS
Storage Temperature: 0 °F

Serving Ideas

Enjoy as is or top with crispy tortilla strips.

More

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Packaging Details

Pack & Size: 3/4 LB TRAYS
Case Weight: 12.973 LB
UPC: 51000148940
Cube: 0.411 FT
Case Size: 17.832 INx 11INx 3.625IN
(L x W x H)
SCC-14: 10051000148947

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

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