Campbell’s® Culinary Reserve Frozen Condensed Classic Vegetable Soup, 4 Pound Trays, 3-Pack - Campbells Food Service

Campbell’s® Culinary Reserve Frozen Condensed Classic Vegetable Soup, 4 Pound Trays, 3-Pack

A flavorful vegetable broth loaded with carrots, potatoes, zucchini, corn, peas, Italian green beans and barley, with a touch of Parmesan cheese.

PACK & SIZE CASE CODE

3 / 4 LB TRAY(S)

08251

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000082517
Case weight: 12.882 LB
SCC14: 10051000082517
Cube: 0.411 FT

Features & Benefits

  • CAREFULLY CRAFTED: This comfort food classic features a flavorful vegetable broth loaded with carrots, tomatoes, potatoes, cabbage, zucchini, corn, peas, celery, Italian green beans, turnips, and barley, along with a touch of parmesan cheese.
  • SIMPLE PREP: A good partner puts in the prep work for you. It's a 1:1 ratio, so you just need to add liquid, heat and serve.
  • VERSATILE OPTION: This soup is excellent as is or added with your favorite ingredients to make this soup your own. It can serves as a base to one of your signature creations.
  • MENU INSPIRATION: Think beyond appetizers. Try it as a main dish with a premium garnish, as a side to a meal or with the classic sandwich or salad.
  • ONLY THE GOOD STUFF: This has no HFCS, no added MSG, no partially hydrogenated oils, and no colors from artificial sources, making it a wholesome option you can feel good about serving.

Ingredients

WATER, CARROTS, DICED TOMATOES IN TOMATO JUICE, POTATOES, TOMATO PUREE (WATER, TOMATO PASTE), CABBAGE, ZUCCHINI, CORN, PEAS, CELERY, ITALIAN GREEN BEANS, TURNIPS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: SALT, RED PEPPERS, SUGAR, YEAST EXTRACT, BARLEY, MODIFIED FOOD STARCH, BEEF STOCK, FLAVORING, BEEF FAT, DEHYDRATED ONIONS, BEEF FLAVOR (CONTAINS BEEF STOCK, YEAST EXTRACT), SPICES, DEHYDRATED GARLIC, DEXTROSE.

Allergens

  • Gluten
  • Wheat

Dietary Needs

100 Calories or Less Per Serving

Shelf Life: 638 Days

Enjoy as is or top it with garlic croutons and parmesan cheese.

Ingredients

WATER, CARROTS, DICED TOMATOES IN TOMATO JUICE, POTATOES, TOMATO PUREE (WATER, TOMATO PASTE), CABBAGE, ZUCCHINI, CORN, PEAS, CELERY, ITALIAN GREEN BEANS, TURNIPS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: SALT, RED PEPPERS, SUGAR, YEAST EXTRACT, BARLEY, MODIFIED FOOD STARCH, BEEF STOCK, FLAVORING, BEEF FAT, DEHYDRATED ONIONS, BEEF FLAVOR (CONTAINS BEEF STOCK, YEAST EXTRACT), SPICES, DEHYDRATED GARLIC, DEXTROSE.

Allergens

  • Gluten
  • Wheat

Features & Benefits

  • CAREFULLY CRAFTED: This comfort food classic features a flavorful vegetable broth loaded with carrots, tomatoes, potatoes, cabbage, zucchini, corn, peas, celery, Italian green beans, turnips, and barley, along with a touch of parmesan cheese.
  • SIMPLE PREP: A good partner puts in the prep work for you. It's a 1:1 ratio, so you just need to add liquid, heat and serve.
  • VERSATILE OPTION: This soup is excellent as is or added with your favorite ingredients to make this soup your own. It can serves as a base to one of your signature creations.
  • MENU INSPIRATION: Think beyond appetizers. Try it as a main dish with a premium garnish, as a side to a meal or with the classic sandwich or salad.
  • ONLY THE GOOD STUFF: This has no HFCS, no added MSG, no partially hydrogenated oils, and no colors from artificial sources, making it a wholesome option you can feel good about serving.

Preparation

THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING. Cooking Directions: This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking. Peel back plastic film starting from one edge. Keep film to view cooking directions. 1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot. 2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot. 3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F. 4. Transfer to holding kettle or steam table.

Storage & Handling

Shelf Life: 638 Days

Serving Ideas

Enjoy as is or top it with garlic croutons and parmesan cheese.

PACK & SIZE CASE CODE

3 / 4 LB TRAY(S)

08251

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000082517
Case weight: 12.882 LB
SCC14: 10051000082517
Cube: 0.411 FT

Dietary Needs

Nutrition Facts
About 43 Servings Per Container
Serving size 1/2 Cup (120mL) Condensed Soup
Amount per serving
Calories 90
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 960mg 42%
Total Carbohydrate 17g 6%
Dietary Fiber 3g 11%
Total Sugars 5g
Includes 2g Added Sugars 4%
Protein 2g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1mg 6%
Potassium 260mg 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

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