CAMPBELL’S® SIGNATURE VEGETARIAN TOMATO RAVOLI

Nutrition Facts

Serving Size
1/2 CUP (120 ML)
Amount Per Serving
Calories 110
Calories from Fat
% Daily Value
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 920mg
40%
Potassium 180mg
4%
Total Carbohydrate 21g
8%
Dietary Fiber 2g
%
Sugars 8g
Protein 3g
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 02/22/2017
Case Code

11338

Pack & Size

3/4 LB TRAYS

A flavorful soup made with ricotta cheese-filled mini ravioli in a zesty tomato broth seasoned with oregano and garlic.

Features And Benefits

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Allergens

  • EGG
  • MILK
  • WHEAT

Special Dietary Needs

Vegetarian

Ingredients

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN TOMATO JUICE, WATER, RAVIOLI PASTA (ENRICHED DURUM SEMOLINA FLOUR [DURUM SEMOLINA FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], RICOTTA CHEESE (WHEY, MILK, CITRIC ACID AND/OR VINEGAR, ENZYME, SALT), BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], ENRICHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SPICES, DEHYDRATED GARLIC, SALT), MODIFIED FOOD STARCH, CARROTS, SUGAR, CONTAINS LESS THAN 2% OF: SALT, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), YEAST EXTRACT, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED ONIONS, SPICES, CARAMEL COLOR, DEHYDRATED GARLIC.

Nutrition Facts

Serving Size
1/2 CUP (120 ML)
Amount Per Serving
Calories 110
Calories from Fat
% Daily Value
Total Fat 2g
3%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 920mg
40%
Potassium 180mg
4%
Total Carbohydrate 21g
8%
Dietary Fiber 2g
%
Sugars 8g
Protein 3g
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 02/22/2017

Preparation

THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING.

Cooking Directions:
This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking.
Peel back plastic film starting from one edge. Keep film to view cooking directions.
1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot.
2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot.
3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F.
4. Transfer to holding kettle or steam table.

Handling

KEEP FROZEN AT 0°F OR BELOWCOOKING DIRECTIONSMIX WITH WATERKEEP FROZEN UNTIL READY TO USEDO NOT USE IF PUNCTURED OR TORNDO NOT REFREEZEUSDA SAFE HANDLING INSTRUCTIONSPROMPTLY REFRIGERATE UNUSED COOKED SOUP IN SEPARATE CONTAINERTHAWING - REMOVE FROZEN SOUP FROM OUTER CASE AND PLACE IN COOLER (35°F-40°F) FOR UP TO 5 DAYS

Storage

Shelf Life: 21 MONTHS
Storage Temperature: 0  °F

Serving Ideas

Enjoy as is or top with garlicky, cheese croutons.

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 3/4 LB TRAYS

Case Weight: 12.973 LB

UPC: 51000113382

Cube: 0.411 FT

Case Size: 17.832 IN L × 11IN W × 3.625IN H

SCC-14: 10051000113389

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