CAMPBELL’S® SIGNATURE WISCONSIN CHEESE SOUP

Nutrition Facts

Serving Size
1/2 CUP (120 ML)
Amount Per Serving
Calories 210
Calories from Fat 130
% Daily Value
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 850mg
35%
Potassium mg
%
Total Carbohydrate 14g
5%
Dietary Fiber 0g
0%
Sugars 6g
Protein 8g
Vitamin A 6%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 01/13/2014
Information is true and accurate as of: 12/06/2017
Case Code

14907

Pack & Size

3/4 LB TRAYS

This rich, creamy soup is made with aged Cheddar cheese from Wisconsin and real bacon bits.

Features And Benefits

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Allergens

  • MILK
  • WHEAT

Ingredients

INGREDIENTS: WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO FOR COLOR), SKIM MILK, CREAM, MODIFIED FOOD STARCH, CELERY, SUGAR, BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE]), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN PEPPERS, CONTAINS LESS THAN 2% OF: BUTTER (CREAM, SALT), VEGETABLE OIL (CORN, COTTONSEED, AND/OR CANOLA), SALT, PARMESAN CHEESE FLAVOR BASE (GRANULAR AND PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), MILK, FLAVORING (MILK), WHEY, HYDROLYZED WHEAT PROTEIN, NATURAL SMOKE FLAVORING, DISODIUM INOSINATE, DISODIUM GUANYLATE, SPICE, CALCIUM AND SODIUM CASEINATE, PORK, DISODIUM PHOSPHATE, BETA CAROTENE FOR COLOR, YEAST EXTRACT, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WHEAT STARCH, SMOKE FLAVORING, SODIUM PHOSPHATE, ENZYME MODIFIED CREAM.

Nutrition Facts

Serving Size
1/2 CUP (120 ML)
Amount Per Serving
Calories 210
Calories from Fat 130
% Daily Value
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 850mg
35%
Potassium mg
%
Total Carbohydrate 14g
5%
Dietary Fiber 0g
0%
Sugars 6g
Protein 8g
Vitamin A 6%
Calcium 15%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 01/13/2014
Information is true and accurate as of: 12/06/2017

Preparation

THIS PRODUCT HAS NOT BEEN FULLY COOKED BEFORE FREEZING. CAREFULLY FOLLOW THE RECOMMENDED COOKING TIMES AND TEMPERATURES TO ENSURE COMPLETE COOKING.

Cooking Directions:

This product may be tempered up to 48 hours in a 40 degrees F. refrigerator prior to cooking.

Peel back plastic film starting from one edge. Keep film to view cooking directions.

1. If soup is frozen, run knife around soup blocks in trays to loosen. Empty the 2 trays of soup into large saucepot.

2. Fill both of the trays with water (64 fl. oz. in total). Add to saucepot.

3. Heat to a boil over medium-high heat, stirring frequently. Reduce heat to low. Boil gently, stirring frequently to break up any frozen pieces, until temperature reaches 190 degrees F.

4. Transfer to holding kettle or steam table.

Handling

DO NOT USE IF PUNCTURED OR TORN. KEEP FROZEN UNTIL READY TO USE. DO NOT REFREEZE.

Storage

Shelf Life: 21 MONTHS - FROZEN
Storage Temperature: 0  °F

Serving Ideas

Enjoy as is or develop into a meal by pouring over a baked potato and topping it with bacon and sour cream.

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Yields approximately 384 fluid oz
Available in a range of authentic flavors that make it simple to deliver customer favorites every day

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 3/4 LB TRAYS

Case Weight: 12.973 LB

UPC: 51000149077

Cube: 0.41148785 FT

Case Size: 17.832 IN L × 11IN W × 3.625IN H

SCC-14: 10051000149074

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