Nutrition Facts
Ingredients
INGREDIENTS: WATER, ENRICHED MACARONI (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, ANNATTO), CANOLA OIL, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, MODIFIED FOOD STARCH, SALT, SUGAR, CHEESE FLAVOR (NATURAL FLAVORING [INCLUDING DAIRY PRODUCTS], SOYBEAN OIL, SODIUM PHOSPHATE, MALTODEXTRIN, DISODIUM PHOSPHATE, CITRIC ACID, YELLOW 5, YELLOW 6), SOY PROTEIN CONCENTRATE, CARRAGEENAN, BETA CAROTENE, PAPRIKA EXTRACT FOR COLOR, MALTED BARLEY EXTRACT, FLAVORING, CORN GRITS.
Allergens
- EGG
- MILK
- SOY
- WHEAT
Special Dietary Needs
Good source of Calcium; Zero Trans Fats
Firm, elbow macaroni in a velvety smooth and creamy Cheddar cheese sauce, certain to please your patrons’ most discerning taste demands, truly a premium variety.
Key Attributes
• Now 0 g trans fat per serving
• 900 mg sodium (previously 1290 mg)
• No MSG
Features And Benefits
Campbell's® provides you with delicious entrées and side dishes that your patrons will love. Created by Campbell's Chefs, these entrées provide quality, consistent products that will help you expand your menu and increase your profitability. Packaged in convenient aluminum trays, Campbell's frozen entrées help you reduce food and labor costs by reducing the number of ingredients needed on hand, by providing better control over portion size and by reducing preparation and clean-up time for your staff.
Preparation
Conventional Oven, 400 degrees F: (Frozen) Fold back corner of lid to vent, cook for 1 hr. / (Tempered) Fold back corner of lid to vent, cook for 40 mins. -- Convection Oven, 350 degrees F: (Frozen) Fold back corner of lid to vent, cook for 40 mins. / (Tempered) Fold back corner of lid to vent, cook for 20 mins.
Handling
PROMPTLY REFRIGERATE UNUSED PORTION
* THIS PRODUCT MAY BE TEMPERED UP TO 48 HOURS IN A 40°F REFRIGERATOR PRIOR TO COOKING. COOK AS DIRECTED.
KEEP FROZEN (0°F OR BELOW) UNTIL READY TO USE
Storage
Shelf Life:
21 MONTHS - FROZEN
Storage Temperature:
0 °F
Serving Ideas
Serve with green bean, mushroom and red pepper salad. Garnish with cherry tomato wedges and parsley. OR Serve as a side dish with grilled meat or poultry, mixed green salad & roll. Serve as a main dish with marinated cherry tomatoes & green pepper salad.
More
Campbell's® provides you with delicious entrées and side dishes that your patrons will love. Created by Campbell's Chefs, these entrées provide quality, consistent products that will help you expand your menu and increase your profitability. Packaged in convenient aluminum trays, Campbell's frozen entrées help you reduce food and labor costs by reducing the number of ingredients needed on hand, by providing better control over portion size and by reducing preparation and clean-up time for your staff.
Packaging Details
(L x W x H)
Other Information
For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.
For more information on our products, contact your distributor or call 1-800-879-7687.
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
