Eating Smart® Cream of Carrot

Nutrition Facts

Serving Size
Amount Per Serving
Calories 90
Calories from Fat
% Daily Value
Total Fat 1g
%
Saturated Fat 0.5g
%
Trans Fat 0g
Cholesterol 5mg
%
Sodium 450mg
%
Potassium mg
9%
Total Carbohydrate 19g
%
Dietary Fiber 2g
%
Sugars 9g
Protein 1g
Vitamin A 60%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Case Code

19477

Pack & Size

4 x 3.6 kg (8lb) pouch

Pureed carrots in a lightly seasoned cream base.

Features And Benefits

  • Great tasting soup choices for consumers who want to embrace more balanced lifestyles – it’s nutritious, balanced with delicious. Campbell’s frozen soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Eating Smart soup varieties are low in fat. Choosing foods prepared with little or no fat is part of healthy eating.

Special Dietary Needs

Vegetarian; Zero Trans Fats

Ingredients

Water, Carrots, Carrot Juice Concentrate, Potato Flakes (Mono and Diglycerides, Sodium Phosphate, Citric Acid), Modified Corn Starch, Dehydrated Onions, Sugar, Buttermilk Powder, Wheat Flour, Butter (milk), Flavour (salt, dehydrated garlic), Salt, Cream, Yeast Extract, Celery, Cabbage, Onions, Xanthan Gum, Spice, Parsley, Soy Lecithin.

Nutrition Facts

Serving Size
Amount Per Serving
Calories 90
Calories from Fat
% Daily Value
Total Fat 1g
%
Saturated Fat 0.5g
%
Trans Fat 0g
Cholesterol 5mg
%
Sodium 450mg
%
Potassium mg
9%
Total Carbohydrate 19g
%
Dietary Fiber 2g
%
Sugars 9g
Protein 1g
Vitamin A 60%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Preparation

Boil-in-pouch method: Immerse pouch in boiling water. Heat product until 82°C (180°). Using ladle or insulated gloves, carefully grasp and remove from water. Make a cut with a knife near top of pouch. Carefully pour sauce into steam table insert or holding kettle.Thaw, pour and heat method: Make a cut with a knife near top of pouch. Pour product into heating container. Heat product until 82°C (180°), stirring occasionally. Transfer to steam table or holding kettle.

Handling

Keep frozen until ready to use. Ready to Cook. Do not re-freeze. Do not use if pouch punctured or torn.

Storage

Shelf Life: 21 months
Storage Temperature:  °C

Serving Ideas

Serve soup on its own or as a side order with sandwiches, salads, or any entree. For added value, sprinkle a garnish onto individual portions of soup just before serving.

Other Information

For More Information call our Creating Possibilities Hotline at 1-800-461-7909.

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Great tasting soup choices for consumers who want to embrace more balanced lifestyles – it’s nutritious, balanced with delicious. Campbell’s frozen soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Eating Smart soup varieties are low in fat. Choosing foods prepared with little or no fat is part of healthy eating.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 4 x 3.6 kg (8lb) pouch

Case Weight: 15.42 KG

UPC: 63211194777

Cube: 0.0248 M

Case Size: 42.37 CM L × 23.97CM W × 24.45CM H

SCC-14: 10063211194777

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