HEARTY MAC & BEEF IN TOMATO SAUCE


		HEARTY MAC & BEEF IN TOMATO SAUCE

Nutrition Facts

Serving Size
1 CUP (249 G)
Amount Per Serving
Calories 290
Calories from Fat
% Daily Value
Total Fat 11g
14%
Saturated Fat 4.5g
23%
Trans Fat 0.5g
Cholesterol 25mg
8%
Sodium 1090mg
47%
Potassium 460mg
10%
Total Carbohydrate 34g
12%
Dietary Fiber 3g
11%
Sugars 9g
Protein 13g
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 06/22/2017

Ingredients

INGREDIENTS: TOMATO PUREE (WATER, TOMATO PASTE), BEEF, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN PEPPERS, RED PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, SUGAR, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), DEHYDRATED ONIONS, YEAST EXTRACT, CARAMEL COLOR, MONO AND DIGLYCERIDES, SPICE, HYDROLYZED SOY PROTEIN, FLAVORING (CORN OIL), DEHYDRATED GARLIC, HYDROLYZED WHEAT GLUTEN.

Allergens Allergens

  • MILK
  • SOY
  • WHEAT

Special Dietary Needs

250 calories or less per serving; Good source of Fiber; Good source of Iron; Good source of Vitamin A; Good source of Vitamin C; Serving of Vegetables; Zero Trans Fats

Case Code

08224

Pack & Size

4/ 4- 1/ 2 LB TRAYS

Add To Pantry

Elbow macaroni, hearty beef, red and green peppers in a seasoned tomato sauce.

Features And Benefits

Campbell's® provides you with delicious entrées and side dishes that your patrons will love. Created by Campbell's Chefs, these entrées provide quality, consistent products that will help you expand your menu and increase your profitability. Packaged in convenient aluminum trays, Campbell's frozen entrées help you reduce food and labor costs by reducing the number of ingredients needed on hand, by providing better control over portion size and by reducing preparation and clean-up time for your staff.

Preparation

Conventional Oven, 400 degrees F: (Frozen) Cook covered, for 1 hr.20 min. Stir before serving. / (Tempered) Cook covered, for 50 mins. Stir before serving. -- Convection Oven, 350 degrees F: (Frozen) Cook covered, for 40 min. / (Tempered) Cook covered, for 25 mins. Stir before serving.

Handling

KEEP FROZEN UNTIL READY TO USE. THIS PRODUCTS CAN BE TEMPERED UP TO 48 HRS. IN A 40 DEGREES F REFRIGERATOR PRIOR TO COOKING. DO NOT REFREEZE. PROMPTLY REFRIGERATE ANY UNUSED PORTION. COOK THOROUGHLY, FOR FOOD SAFETY AND QUALITY FOLLOW COOKING INSTRUCTIONS.

Storage

Shelf Life: 21 MONTHS - FROZEN
Storage Temperature: 0 °F

Serving Ideas

Serve with mixed green salad garnished with sliced cherry tomatoes and toasted garlic bread. OR Serve with steamed julienne of seasoned vegetables and whole wheat roll. OR Serve with steamed whole green beans and sesame bread sticks.

More

Campbell's® provides you with delicious entrées and side dishes that your patrons will love. Created by Campbell's Chefs, these entrées provide quality, consistent products that will help you expand your menu and increase your profitability. Packaged in convenient aluminum trays, Campbell's frozen entrées help you reduce food and labor costs by reducing the number of ingredients needed on hand, by providing better control over portion size and by reducing preparation and clean-up time for your staff.

Packaging Details

Pack & Size: 4/ 4- 1/ 2 LB TRAYS
Case Weight: 19.59 LB
UPC: 51000082244
Cube: 0.650 FT
Case Size: 21.438 INx 13.063INx 4IN
(L x W x H)
SCC-14: 10051000082241

Other Information

For a list of products we recommend for Child Nutrition Programs and their meal pattern contributions, please visit
www.campbellsfoodservice.com/campbells-food-service/wp-content/uploads/sites/18/2018/02/K-12_Product_Guide.pdf.

For more information on our products, contact your distributor or call 1-800-879-7687.

For more information on our products, contact your distributor or call 1-800-879-7687.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

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