PEPPERIDGE FARM® CHICKEN HERB PAN STYLE STUFFING


		PEPPERIDGE FARM® CHICKEN HERB PAN STYLE STUFFING

Nutrition Facts

Serving Size
1/2 CUP (33g/1.2oz)
Amount Per Serving
Calories 120
Calories from Fat 10
% Daily Value
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 530mg
22%
Potassium mg
%
Total Carbohydrate 24g
8%
Dietary Fiber 2g
8%
Sugars 2g
Protein 4g
Calcium 2%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 03/05/2018

Ingredients

MADE FROM: UNBROMATED UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WHOLE WHEAT FLOUR, CORN SYRUP SOLIDS, DEHYDRATED ONIONS, SUGAR, SALT, CONTAINS 2 PERCENT OR LESS OF: VEGETABLE OIL (CANOLA), DISTILLED VINEGAR, YEAST, DEHYDRATED CELERY, CHICKEN, CHICKEN BROTH, CHICKEN FAT, MALTODEXTRIN, ONION POWDER, SPICES, NATURAL FLAVORS, DEHYDRATED GARLIC, PAPRIKA EXTRACT, SOY PROTEIN ISOLATE, SOY SAUCE, TURMERIC, TURMERIC EXTRACT FOR COLOR, AUTOLYZED YEAST EXTRACT, TORULA YEAST EXTRACT, SOY LECITHIN AND MALTED BARLEY FLOUR.CONTAINS: WHEAT, SOY.

Allergens Allergens

  • SOY
  • WHEAT

Special Dietary Needs

250 calories or less per serving; Low Fat; Sodium 141 - 480 mgs.; Zero Trans Fats

Case Code

11592

Pack & Size

12/ 24 OZ

Add To Pantry

Superior quality with the convenience of top of the stove preparation. Made with large and varied cuts of Pepperidge Farm® specialty baked breads and a unique blend of herbs and spices.

Features And Benefits

Large and varied cuts of specialty bread are combined with a unique blend of flavorful herbs and spices. Convenient top-of-stove preparation requires no skilled labor and product is ready to serve in minutes.

Preparation

Just add water and butter (optional).

Handling

COVER AND KEEP WARM (140-160 DEGREES F) UNTIL SERVING. FLUFF STUFFING WITH A FORK BEFORE EATING.

Storage

Shelf Life: 15 MONTHS
Storage Temperature: 70 °F

Serving Ideas

Works both in-bird or as a side dish.

More

Large and varied cuts of specialty bread are combined with a unique blend of flavorful herbs and spices. Convenient top-of-stove preparation requires no skilled labor and product is ready to serve in minutes.

Packaging Details

Pack & Size: 12/ 24 OZ
Case Weight: 23.5 LB
UPC: 14100115922
Cube: 2.100 FT
Case Size: 19.75 INx 13.125INx 14IN
(L x W x H)
SCC-14: 10014100115929

Other Information

A 1/2 cup serving contributes 1-3/4 servings of breads/grains to the USDA Child Nutrition Program - Food Component Contributions. For more information on Pepperidge Farm® or Campbell's® products, see your distributor or call toll free 1-800-879-7687.

For more information on our products, contact your distributor or call 1-800-879-7687.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

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