Ready-to-Serve Low Sodium Cream of Mushroom Soup

Nutrition Facts
1 Serving Per Container
Serving size 1 Container
Amount per serving
Calories 180
% Daily Value*
Total Fat 13g 17%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 45mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber <1g 4%
Total Sugars 5g
Includes 4g Added Sugars 8%
Protein 2g
Vitamin D 0.8mcg 4%
Calcium 30mg 2%
Iron 0.4mg 2%
Potassium 100mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

00660

Pack & Size

12 / 10.50 OZ. CAN(S)

Campbell's® Ready-to-Serve, Low-Sodium Cream of Mushroom Soup is a savory combination of mushrooms and cream that’s perfectly accented with quality spices.

Features And Benefits

  • Low sodium soup for sodium restricted diets
  • Stock this soup to add variety to your sodium-restricted diet
  • Flavorful low sodium soup crafted with quality mushrooms and cream
  • Packaged in a non-BPA-lined, 10.5 oz. recyclable can
  • Ready to serve—just heat and eat

Allergens

  • Gluten
  • Milk/Dairy
  • Soybean
  • Wheat

Dietary Needs

Low Sodium; Sodium 0-140 mgs Per Serving; Vegetarian

Ingredients

WATER, MUSHROOMS, CREAM, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WHEAT FLOUR, SUGAR, WHEY, SOY PROTEIN CONCENTRATE, NATURAL FLAVORING, PAPRIKA EXTRACT FOR COLOR. CONTAINS: WHEAT, MILK, SOY

Nutrition Facts

Nutrition Facts
1 Serving Per Container
Serving size 1 Container
Amount per serving
Calories 180
% Daily Value*
Total Fat 13g 17%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 45mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber <1g 4%
Total Sugars 5g
Includes 4g Added Sugars 8%
Protein 2g
Vitamin D 0.8mcg 4%
Calcium 30mg 2%
Iron 0.4mg 2%
Potassium 100mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Preparation

DO NOT ADD WATER OR MILK MICROWAVE on HIGH 1 to 1 1/2 min.* in covered microwavable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate.

Handling

Storage

Shelf Life: 730 Days
Storage Temperature: 65 - 80 °F

Other Information

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Campbell's® Ready-to-Serve, Low-Sodium Cream of Mushroom Soup is a savory combination of mushrooms and cream that’s perfectly accented with quality spices. Those with sodium restricted diets find satisfaction in high-in-flavor steamy bowls.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 12 / 10.50 OZ. CAN(S)

Case Weight: 9.183 LB

UPC: 51000006608

Cube: 0.212 FT

Case Size: 10.937 IN L × 8.125 IN W × 4.125 IN H

SCC-14: 10051000006605

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