STOCKPOT® JAMAICAN BLACK BEAN

Nutrition Facts

Serving Size
1cup(245g)
Amount Per Serving
Calories 150
Calories from Fat 10
% Daily Value
Total Fat 1g
%
Saturated Fat 0g
%
Trans Fat 0g
Cholesterol 0mg
%
Sodium 940mg
%
Potassium mg
%
Total Carbohydrate 27g
%
Dietary Fiber 8g
%
Sugars 2g
Protein 8g
Vitamin A 300%
Vitamin C 15%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 07/11/2008
Information is true and accurate as of: 07/07/2008
Case Code

12223

Pack & Size

4 - 3.0 LB Bag

Tender black beans, roasted green chiles, and onions simmer with cilantro and smoky chipotle to create a rich and vibrant soup that’s finished with a touch of corn masa and a squeeze of zesty lime.

Features And Benefits

Ready-To-Eat convenience: Simply heat to desired temperature and serve.

Special Dietary Needs

250 calories or less per serving; Good source of Fiber; Good source of Iron; Good source of Vitamin C; Low Fat; Vegetarian; Zero Trans Fats

Ingredients

(WHEN RECONSTITUTED): BLACK BEANS, WATER, ROASTED GREEN CHILES, MODIFIED FOOD STARCH, ONIONS, CONTAINS 2% OR LESS OF: TOMATO PASTE, CORN MASA (CORN, LIME), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, CILANTRO, SUGAR, CHILI SEASONING (CHILI PEPPER, SALT, CUMIN, GARLIC, OREGANO), LIME JUICE FROM CONCENTRATE, CHIPOTLE CHILE PASTE, GARLIC, YEAST EXTRACT, DEHYDRATED RED BELL PEPPERS, SPICES, FLAVORING (HYDROLYZED SOY, CORN AND WHEAT PROTEIN, NATURAL FLAVORS {WITH CANOLA, SESAME SEED & PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS}, SALT, CARAMEL COLOR, CORN SYRUP SOLIDS, THIAMINE HYDROCHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE), NISIN PREPARATION, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), JALAPENOS. CONTAINS: WHEAT, SOY NUTRITIONALS (WHEN RECONSTITUTED)

Nutrition Facts

Serving Size
1cup(245g)
Amount Per Serving
Calories 150
Calories from Fat 10
% Daily Value
Total Fat 1g
%
Saturated Fat 0g
%
Trans Fat 0g
Cholesterol 0mg
%
Sodium 940mg
%
Potassium mg
%
Total Carbohydrate 27g
%
Dietary Fiber 8g
%
Sugars 2g
Protein 8g
Vitamin A 300%
Vitamin C 15%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 07/11/2008
Information is true and accurate as of: 07/07/2008

Preparation

To remove contents from bag, run hot water over bag for one minute on each side. Cut off top of pouch and empty contents into a steam jacket kettle. double boiler or soup cooker/kettle. Add 48 oz water. To increase yield, add up to 72 oz water. Cook to a slow boil (200oF - 212oF) for about 5-10 minutes to properly thicken the soup and yield a wonderful full-bodied texture.

Handling

Soup should be received in between 38-40F and should immediately be refrigerated below 40F. Make a note of the Best Use By or freeze By date on the case and use or freeze by this date. Rotate product when received making FIFO First In/First Out the required practice.

Storage

Shelf Life: 120 Days
Storage Temperature: 40  °F

Serving Ideas

For a center-of-the-plate entree, add diced tomatoes, cooked white rice and fresh lime juice. Garnishing Suggestion: Top with a dollop of sour and fresh chopped and seeded jalapeno peppers.

Other Information

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Ready-To-Eat convenience: Simply heat to desired temperature and serve.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size: 4 - 3.0 LB Bag

Case Weight: 12.5 LB

UPC: 8500122239

Cube: 0.30 FT

Case Size: 12.5 IN L × 6.5IN W × 6.38IN H

SCC-14: 10019001122236

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