WHITE CREAM SAUCE


		WHITE CREAM SAUCE

Nutrition Facts

Serving Size
1/4 CUP (60 ML)
Amount Per Serving
Calories 50
Calories from Fat 0
% Daily Value
Total Fat 4g
5%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 0.5g
Cholesterol 5mg
2%
Sodium 270mg
12%
Potassium 10mg
0%
Total Carbohydrate 4g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Formula effective date: 09/20/2018
Information is true and accurate as of: 03/26/2018

Ingredients

INGREDIENTS: WATER, CREAM (MILK), VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), WHEAT FLOUR, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, FLAVORING, ONION EXTRACT.

Allergens Allergens

  • MILK
  • SOY
  • WHEAT

Special Dietary Needs

100 calories or less per serving; 15 grams total carbohydrates or less per serving; 250 calories or less per serving; 9 grams total carbohydrates or less per serving; Sodium 141 - 480 mgs.; Zero Trans Fats

Case Code

25323

Pack & Size

12/ 49 OZ.

Add To Pantry

Campbell's® White Cream Sauce is a rich, consistently smooth sauce madefrom the finest ingredients.

Features And Benefits

Campbell's® White Cream Sauce is labor saving, with foolproof preparation because it is ready-to-serve. With a great homemade taste, patrons will think you made it from scratch.

  • No HFCS
  • No Colors from Artificial Sources
  • No Artificial Flavors
  • No added preservatives
  • No added MSG

 

Preparation

Heat and serve, or use as a base for recipes, cream soups, and sauces.

Handling

STORE UNOPENED CAN AT ROOM TEMPERATURE. PROMPTLY REFRIGERATE ANY UNUSED PORTION IN A SEPARATE CONTAINER.

Storage

Shelf Life: 18 Months/548 Days
Storage Temperature: 60 °F

Serving Ideas

Serve over vegetables or use as a base for recipes, cream soups, and sauces. Serve over seafood croquettes, seafood crepes, or over poached eggs for Eggs Mornay. Great as a base for horseradish and mustard sauce.

More

Campbell's® White Cream Sauce is labor saving, with foolproof preparation because it is ready-to-serve. With a great homemade taste, patrons will think you made it from scratch.

  • No HFCS
  • No Colors from Artificial Sources
  • No Artificial Flavors
  • No added preservatives
  • No added MSG

 

Packaging Details

Pack & Size: 12/ 49 OZ.
Case Weight: 42.23 LB
UPC: 51000253231
Cube: 0.918 FT
Case Size: 17 INx 12.875INx 7.25IN
(L x W x H)
SCC-14: 10051000253238

Other Information

For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit www.campbellfoodservice.com/mealcontributions.

For more information on our products, contact your distributor or call 1-800-879-7687.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

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