BANANA BLAST SMOOTHIE

Made With:

Product

V8 Splash® Diet Berry Blend

Healthy and creamy, a combination of V8 Splash Diet, yogurt and bananas make this smoothie low in fat and high in goodness and flavor.

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Tip

V8 Splash Diet Tropical Blend may be used. Other flavored yogurts may be substituted.

Nutrition Facts
Serving Size
1 EACH (12 FL OZ)
Amount Per Serving
Calories 156
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0.8g
4%
Cholesterol 4mg
1%
Sodium 70mg
3%
Total Carbohydrate 33.1g
11%
Dietary Fiber 3g
12%
Protein 5.2g
10%
Vitamin A 15%
Vitamin C 32%
Calcium 14%
Iron 3%
Total Time

5 min.

Serving & Size

1 EACH (12 FL OZ)

Yields

Healthy and creamy, a combination of V8 Splash Diet, yogurt and bananas make this smoothie low in fat and high in goodness and flavor.

Nutrition Facts

Nutrition Facts
Serving Size
1 EACH (12 FL OZ)
Amount Per Serving
Calories 156
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0.8g
4%
Cholesterol 4mg
1%
Sodium 70mg
3%
Total Carbohydrate 33.1g
11%
Dietary Fiber 3g
12%
Protein 5.2g
10%
Vitamin A 15%
Vitamin C 32%
Calcium 14%
Iron 3%

estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
× =

Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Made With:

Product

V8 Splash® Diet Berry Blend

View Product
Weight Measure
V8 Splash® Diet Berry Blend qt.
plain low fat yogurt 8 oz. qt.
banana, medium, peeled 100 oz. 24  ea.
ice, cubes, as needed
1. For Each Serving: In a blender combine 3/4 cup juice, 1/3 cup yogurt,1 peeled banana and 3-4 ice cubes; blend on high speed until smooth, about 1 minute. CCP: Serve beverage chilled to below 40 °F.
Weight Measure
mint, individual sprig(s) 24  ea.
2. Pour into a 16-oz. glass and garnish with mint, if desired.
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