BUTTERNUT SQUASH, KALE & MUSHROOM BOWL MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP |
Nutrition Facts |
|
Serving Size | SERVING (1-8 OZ LADLE; 1 CUP+2- #10 SCOOP, 3/4 CU |
Amount Per Serving | |
Calories 376 | |
% Daily Value | |
Total Fat 13.9g | 21% |
Saturated Fat 2.1g | 11% |
Cholesterol 5mg | 2% |
Sodium 398mg | 17% |
Total Carbohydrate 51.7g | 17% |
Dietary Fiber 7.2g | 29% |
Protein 10.7g | 21% |
Vitamin A 29% | Vitamin C 15% |
Calcium 13% | Iron 17% |
60 min.
easy
17
SERVING (1-8 OZ LADLE; 1 CUP+2- #10 SCOOP, 3/4 CU
A rich & hearty bowl filled with roasted butternut squash, kale & mushrooms that comes in a savory garlic herb cream sauce featuring Campbell's® Healthy Request® Condensed Cream of Mushroom Soup.
Ingredients |
Weight |
Measure |
canola oil |
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