CAJUN BEAN SOUP

CAJUN BEAN SOUP

Nutrition Facts

Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 223
% Daily Value
Total Fat 1.7g
3%
Saturated Fat 0.6g
3%
Cholesterol 0mg
0%
Sodium 1260mg
53%
Total Carbohydrate 41g
14%
Dietary Fiber 9.8g
39%
Protein 12.6g
25%
Vitamin A 15%
Vitamin C 8%
Calcium 10%
Iron 15%
Total Time

40 min.

Serving & Size

1 CUP (8 FL OZ)

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Great northern beans combine with kidney beans to deliver this simple yet mouth-watering Cajun soup. Made with Campbell's® Condensed Minestrone Soup.

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

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Ingredients Weight Measure
Campbells® Condensed Minestrone Soup
200 oz.
cans
great northern beans cans
kidney beans can
canned whole tomatoes qt.
Cajun seasoning tbsp.
Worcestershire sauce 0 1/4  cups
Instructions
1. Mix soup, white beans, red beans and tomatoes. Add seasonings.CCP: Heat until internal temperature is 165º F. or higher for 15 seconds, stirring occasionally.CCP: Hold at 140º F. or higher for no more than 2 hours. Portion using 8-oz. ladle (1 cup).
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