CHICKEN CACCIATORE

Made With:

Product

V8® 100% Vegetable Juice

V8 Vegetable Juice is the original plant-powered drink. Sometimes it can be challenging to get your daily dose of veggies, but V8 is an easy and satisfying way to help meet your daily needs. To be exact – 2 servings in every 8 ounce glass of this delicious vegetable juice is made with no sugar added and no artificial colors. Taste the unquestionable goodness of this plant-based drink made from the perfect blend of tomatoes, carrots, celery, beets, parsley, lettuce, watercress and spinach. Take V8 vegetable juice on the go as a veggie snack or a post workout drink – it's full of feel-good nutrients your body needs like vitamins, minerals and antioxidants. V8 100% Vegetable Juice is a delicious veggie snack for any time of day and can even help curb those late night cravings! Drinking V8 Vegetable Juice is a super convenient and lower calorie option than a sugary juice. Not to mention, adding vegetables to your day is an important part of any diet. V8=Vegetables=Good. Need a post workout drink that won't set you back? V8 Vegetable Juice is full of feel good nutrients your body craves. Replenish after a light workout without the excess sugar found in other typical options, like protein shakes. Every 8 ounce serving of V8 has just 45 calories and is a surprisingly filling post workout drink!

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Tip

Amount of linguine needed for this recipe is 3 lbs.

Nutrition Facts
Serving Size
1 SERVING (1 PIECE CHICKEN, 1 CUP PASTA, 2/3 CUP S
Amount Per Serving
Calories 360
% Daily Value
Total Fat 6.2g
10%
Saturated Fat 1.2g
6%
Cholesterol 72mg
24%
Sodium 386mg
16%
Total Carbohydrate 39.9g
13%
Dietary Fiber 2.9g
12%
Protein 33.5g
67%
Vitamin A 11%
Vitamin C 62%
Calcium 4%
Iron 15%
Total Time

55 min.

Serving & Size

1 SERVING (1 PIECE CHICKEN, 1 CUP PASTA, 2/3 CUP S

Yields

V8® 100% vegetable juice gives this classic Italian dish a tasty new twist.

Nutrition Facts

Nutrition Facts
Serving Size
1 SERVING (1 PIECE CHICKEN, 1 CUP PASTA, 2/3 CUP S
Amount Per Serving
Calories 360
% Daily Value
Total Fat 6.2g
10%
Saturated Fat 1.2g
6%
Cholesterol 72mg
24%
Sodium 386mg
16%
Total Carbohydrate 39.9g
13%
Dietary Fiber 2.9g
12%
Protein 33.5g
67%
Vitamin A 11%
Vitamin C 62%
Calcium 4%
Iron 15%

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Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
bone-in chicken breast half 24  ea.
all-purpose flour 6 oz. 1 1/2  cups
vegetable oil 4 oz. 1/4  cups
1. Coat chicken with flour. Heat oil in a large skillet or tilt skillet. Add chicken and cook until browned.
Made With:

Product

V8® 100% Vegetable Juice

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Weight Measure
V8® 100% Vegetable Juice qt.
dried oregano leaves, crushed tbsp.
garlic powder 1 1/2  tsp.
green pepper, cut into 1-inch pieces 8 oz. 1 1/2  qt.
onion, chopped 12 oz. cups
2. Add vegetable juice, oregano, garlic, pepper and onion. Heat to a boil. Reduce heat to low. Cover and cook 30 minutes or until chicken is cooked through.
Weight Measure
cooked linguine, drained 5 lb.
CCP: Heat until internal temperature is 180°F. or higher for 15 seconds.

CCP: Hold at 140°F. or higher. Portion sauce using 6 oz. ladle (2/3 cup) over 1 piece chicken and 1 cup linguine.
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