Made With:
Product
Campbells® Condensed Cream of Celery Soup
A delicately seasoned soup made with celery and cream.
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Nutrition Facts
Serving Size
1 PIECE (1/6 QUICHE)
Amount Per Serving
Calories 318
% Daily Value
Total Fat 20.6g
32%
Saturated Fat 7.3g
37%
Cholesterol 147mg
49%
Sodium 345mg
14%
Total Carbohydrate 21.6g
7%
Dietary Fiber 1.3g
5%
Protein 11.2g
22%
Vitamin A 15%
Vitamin C 1%
Calcium 13%
Iron 9%
Total Time
90 min.
Serving & Size
1 PIECE (1/6 QUICHE)
Yields
All the richness of traditional Quiche Lorraine, with a homestyle spin: condensed cream of celery soup join pasteurized eggs to form the custardy base.
Nutrition Facts
Nutrition Facts
Serving Size
1 PIECE (1/6 QUICHE)
Amount Per Serving
Calories 318
% Daily Value
Total Fat 20.6g
32%
Saturated Fat 7.3g
37%
Cholesterol 147mg
49%
Sodium 345mg
14%
Total Carbohydrate 21.6g
7%
Dietary Fiber 1.3g
5%
Protein 11.2g
22%
Vitamin A 15%
Vitamin C 1%
Calcium 13%
Iron 9%
estimate your profit
Step 1
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
| Profit Per Meal | ||||
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| × | = | |||
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
| Profit Per Day | ||||||
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| × | = | |||||
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
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