Our traditional Green Bean Casserole is sure to satisfy with its flavorful combination of Campbell's® Healthy Request® Condensed Cream of Mushroom Soup, green beans, milk, seasonings and crispy French fried onions.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
estimate your profit
|Profit Per Serving|
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
|Profit Per Meal|
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
|Profit Per Day|
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
|cut green beans||2 cans|
|black pepper||1 tsp.|
|French fried onions||24 oz.||1 cans|
|1. Drain beans.|
|2. Combine soup, milk and pepper. Stir in green beans.|
|3. Add half of the onions to green bean mixture; pour into baking pan.
4. Bake in a conventional oven, uncovered, at 350 degrees for 1 hour or until hot. Stir. Top with remaining onions. Bake 5 additional minutes.