GREEN BEAN CASSEROLE MADE WITH CAMPBELL’S® CREAM OF MUSHROOM SOUP |
Nutrition Facts |
|
Serving Size | SERVING (1/2 CUP; #8 SCOOP) |
Amount Per Serving | |
Calories 183 | |
% Daily Value | |
Total Fat 12g | 18% |
Saturated Fat 4.8g | 24% |
Cholesterol 12mg | 4% |
Sodium 676mg | 28% |
Total Carbohydrate 12.7g | 4% |
Dietary Fiber 1.5g | 6% |
Protein 4.3g | 9% |
Vitamin A 4% | Vitamin C 8% |
Calcium 4% | Iron 3% |
35 min.
medium
28
SERVING (1/2 CUP; #8 SCOOP)
Try our twist on a classic! This green bean casserole combines fresh onions, mushrooms, thyme and parsley in a white wine reduction. Finish it off with brie cheese and fried onions to bring it all together.
Ingredients |
Weight |
Measure |
canola oil |
|