GREEN BEAN CASSEROLE

GREEN BEAN CASSEROLE

Nutrition Facts

Serving Size
1/2 CUP
Amount Per Serving
Calories 122
% Daily Value
Total Fat 8.1g
12%
Saturated Fat 3.1g
16%
Cholesterol 1mg
0%
Sodium 427mg
18%
Total Carbohydrate 10.6g
4%
Dietary Fiber 1.2g
5%
Protein 1.5g
3%
Vitamin A 5%
Vitamin C 3%
Calcium 5%
Iron 4%
Total Time

70 min.

Serving & Size

1/2 CUP

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Our traditional Green Bean Casserole is sure to satisfy with its flavorful combination of Campbell's® Healthy Request® Condensed Cream of Mushroom Soup, green beans, milk, seasonings and crispy French fried onions.

Recipe Yields:

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Ingredients Weight Measure
Campbells® Condensed Cream of Mushroom Soup
50 oz.
cans
cut green beans cans
milk qt.
black pepper tsp.
French fried onions 24 oz. cans
Instructions
1. Drain beans.                                                        
2. Combine soup, milk and pepper. Stir in green beans.
3. Add half of the onions to green bean mixture; pour into baking pan.

4. Bake in a conventional oven, uncovered, at 350 degrees for 1 hour or until hot. Stir. Top with remaining onions. Bake 5 additional minutes.
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