HEARTY VEGETARIAN CHILI MADE WITH V8® VEGETABLE JUICE

Made With:

Product

V8® 100% Vegetable Juice

V8 Original 100% Vegetable Juice is a unique and satisfying plant-powered juice blend that gives your body the replenishment it needs. Made using a blend of tomato and other vegetable juices, this juice drink is an easy and satisfying way to help meet your daily needs. V8 juice contains a mix of vegetable juices and tomato juice. It is also an excellent source of vitamin A and vitamin C.

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Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 296
% Daily Value
Total Fat 9.7g
15%
Saturated Fat 1.9g
10%
Cholesterol 7mg
2%
Sodium 902mg
38%
Total Carbohydrate 40.1g
13%
Dietary Fiber 7.4g
30%
Protein 13.7g
27%
Vitamin A 27%
Vitamin C 66%
Calcium 12%
Iron 18%
Total Time

30 min.

Serving & Size

1 CUP (8 FL OZ)

Yields

The perfect combination of vegetables, beans, spices, and V8® 100% vegetable juice make this chili hot stuff!

Nutrition Facts

Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 296
% Daily Value
Total Fat 9.7g
15%
Saturated Fat 1.9g
10%
Cholesterol 7mg
2%
Sodium 902mg
38%
Total Carbohydrate 40.1g
13%
Dietary Fiber 7.4g
30%
Protein 13.7g
27%
Vitamin A 27%
Vitamin C 66%
Calcium 12%
Iron 18%

estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
onion, chopped 16 oz. cups
vegetable oil 4 oz. 1/2  cups
green pepper, chopped 12 oz. cups
carrot, chopped 8 oz. 1 3/4  cups
chili powder tbsp.
garlic powder tbsp.
cumin, ground tbsp.
Made With:

Product

V8® 100% Vegetable Juice

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V8® 100% Vegetable Juice 10  cups
1. Heat oil in saucepot. Add onion, pepper, garlic, chili powder and cumin. Cook until onion and pepper are tender.

2. Add V8® 100% Vegetable Juice . Heat to a boil. Cover. Cook over low heat for 5 minutes.
Weight Measure
black beans, undrained 48 oz. 5 667/1000  cups
pinto beans,undrained 48 oz. 5 667/1000  cups
Cheddar cheese, shredded 5 oz. 1 1/8  cups
3. Add un-drained beans. Heat through.

CCP: Heat until internal temperature is 165ºF or higher for 15 seconds.

4.  To serve, using an 8 oz. ladle, portion 1 cup into bowl.  Top with 1 tablespoon (1/4 oz.) cheese. Serve immediately.

CCP:Hold at 140ºF or higher.

 

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