Made With:
Nutrition Facts
Serving Size
1 SERVING (1-1/2 CUP GREENS, 2 TBSP DRESSING)
Amount Per Serving
Calories 193
% Daily Value
Total Fat 12.7g
20%
Saturated Fat 1.8g
9%
Cholesterol 0mg
0%
Sodium 172mg
7%
Total Carbohydrate 19.8g
7%
Dietary Fiber 4.3g
17%
Protein 1.9g
4%
Vitamin A 20%
Vitamin C 42%
Calcium 2%
Iron 2%
Total Time
25 min.
Serving & Size
1 SERVING (1-1/2 CUP GREENS, 2 TBSP DRESSING)
Yields
Mango and avocado are blended on a crisp bed of lettuce and topped with an exotic Açai-mustard dressing featuring V8 V-Fusion.
Nutrition Facts
Nutrition Facts
Serving Size
1 SERVING (1-1/2 CUP GREENS, 2 TBSP DRESSING)
Amount Per Serving
Calories 193
% Daily Value
Total Fat 12.7g
20%
Saturated Fat 1.8g
9%
Cholesterol 0mg
0%
Sodium 172mg
7%
Total Carbohydrate 19.8g
7%
Dietary Fiber 4.3g
17%
Protein 1.9g
4%
Vitamin A 20%
Vitamin C 42%
Calcium 2%
Iron 2%
estimate your profit
Step 1
| Profit Per Serving | ||||
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| - | = | |||
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
| Profit Per Meal | ||||
|---|---|---|---|---|
| × | = | |||
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
| Profit Per Day | ||||||
|---|---|---|---|---|---|---|
| × | = | |||||
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
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