Pasta with a medley a fresh diced vegetables, including bell peppers, eggplant, zucchini, minced garlic , and button mushrooms, are sautéed till lightly browned, then drizzled with balsamic vinegar and cooked till glazed.
Amount Per Serving
% Daily Value
Total Carbohydrate 50.6g
Vitamin A 10%
Vitamin C 82%
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.