PLANT BASED CHILI WITH BEANS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP

Made With:

Product

Campbell's® Condensed Tomato Soup

This rich, smooth soup is made with a flavorful tomato puree and delicately seasoned.

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Tip

If using pasta, add cooked and drained pasta to serving bowl and top with chili to serve. 

Nutrition Facts
Serving Size
SERVING (8 FL. OZ. LADLE, 1 CUP)
Amount Per Serving
Calories 200
% Daily Value
Total Fat 2.7g
4%
Saturated Fat 0.2g
1%
Cholesterol 0mg
0%
Sodium 673mg
28%
Total Carbohydrate 28.9g
10%
Dietary Fiber 6.8g
27%
Protein 15.9g
32%
Vitamin A 5%
Vitamin C 5%
Calcium 9%
Iron 18%
Total Time

30 min.

Serving & Size

SERVING (8 FL. OZ. LADLE, 1 CUP)

Yields

A plant based chili made tomato soup, meatless meat, beans, onions, and spices.

Nutrition Facts

Nutrition Facts
Serving Size
SERVING (8 FL. OZ. LADLE, 1 CUP)
Amount Per Serving
Calories 200
% Daily Value
Total Fat 2.7g
4%
Saturated Fat 0.2g
1%
Cholesterol 0mg
0%
Sodium 673mg
28%
Total Carbohydrate 28.9g
10%
Dietary Fiber 6.8g
27%
Protein 15.9g
32%
Vitamin A 5%
Vitamin C 5%
Calcium 9%
Iron 18%

estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
vegetable oil tbsp.
onion, diced 11 oz. cups
meatless protein crumbles 32 oz.
chili powder 1/4  cups
cumin tbsp.
kidney beans, canned, rinsed, drained 22 oz. cups
Made With:

Product

Campbell's® Condensed Tomato Soup

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Campbell's® Condensed Tomato Soup, 50 oz ea cans
water cups
1. Heat a large pot over medium high heat.  Add oil. Once hot add onions.  Cook for 5 minutes, stirring often. 
 
2. Add meatless crumbles. Stir well to break up any large pieces.  Cook for 3-4 minutes, just until browned.  

3. Stir in chili powder and cumin. Cook over medium heat for 3 minutes, stirring well to mix with the meatless crumble mixture.

4. Add kidney beans and mix well.  

5. Add Campbell’s® Condensed Tomato Soup and water. Mix well and heat to a simmer. Cook for 10 minutes.  

CCP: Heat to a minimum internal temperature of 165°F for 1 minute.
CCP: Hold for hot service at 140°F or higher until needed.

6. Using an 8 fl. oz. ladle, portion 1 cup soup into serving bowl. Serve immediately.

 
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