POMEGRANATE BLUEBERRY MARTINI

Made With:
Tip

Try substituting V Fusion Acai Mixed Berry, Peach Mango or Strawberry Banana

Substitute rum, bourbon, tequila or gin for vodka, if desired.

Nutrition Facts
Serving Size
1 EACH (8 FL OZ)
Amount Per Serving
Calories 216
% Daily Value
Total Fat 0.1g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 38mg
2%
Total Carbohydrate 23.2g
8%
Dietary Fiber 0.1g
0%
Protein 0g
0%
Vitamin A 5%
Vitamin C 6%
Calcium 1%
Iron 0%
Total Time

10 min.

Serving & Size

1 EACH (8 FL OZ)

Yields

Bursting with intense flavors, this simple martini fuses V8 V-Fusion Pomegranate Blueberry and vodka. Garnished with fresh fruit.

Nutrition Facts

Nutrition Facts
Serving Size
1 EACH (8 FL OZ)
Amount Per Serving
Calories 216
% Daily Value
Total Fat 0.1g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 38mg
2%
Total Carbohydrate 23.2g
8%
Dietary Fiber 0.1g
0%
Protein 0g
0%
Vitamin A 5%
Vitamin C 6%
Calcium 1%
Iron 0%

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Profit Per Serving
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Profit Per Meal
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Step 3
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Ingredients Weight Measure Instructions

Ingredients & Instructions

Made With:

Product

V8 V-Fusion® Pomegranate Blueberry

View Product
Weight Measure
V8 V-Fusion® Pomegranate Blueberry 1 1/2  qt.
vodka 1 1/2  qt.
simple syrup 1 1/2  cups
1. In large glass or plastic container with lid, stir together juice, vodka and syrup and mix well. Cover and chill at least 3 hours before serving. This mixture can be made and refrigerated up to 2 days before serving. Mix well before serving.
Weight Measure
ice, crushed 1 1/2  gallons
blueberries 4 oz. 667/1000  cups
2. For Each Serving: Fill a 16-oz. cocktail shaker with ice half way. Pour 3/4 cup juice-vodka mixture over ice. Close shaker and shake well for 5 seconds. Strain into an 8 to 10-oz. martini glass. CCP: Serve beverage chilled to below 40 °F. Garnish with fresh blueberries.

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