SMOKEY ROASTED TOMATO & HARISSA SOUP MADE WTH CAMPBELL’S® CONDENSED TOMATO SOUP

Made With:

Product

Campbell's® Condensed Tomato Soup

This rich, smooth soup is made with a flavorful tomato puree and delicately seasoned.

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Nutrition Facts
Serving Size
SERVING (8 FL. OZ. LADLE; 1 CUP)
Amount Per Serving
Calories 120
% Daily Value
Total Fat 3.4g
5%
Saturated Fat 0.5g
3%
Cholesterol 0mg
0%
Sodium 622mg
26%
Total Carbohydrate 20.1g
7%
Dietary Fiber 1.1g
4%
Protein 2.1g
4%
Vitamin A 4%
Vitamin C 7%
Calcium 2%
Iron 4%
Total Time

30 min.

Serving & Size

SERVING (8 FL. OZ. LADLE; 1 CUP)

Yields

A North African inspired tomato soup with spicy Harissa, garlic, onions, paprika, and parsley. 

Nutrition Facts

Nutrition Facts
Serving Size
SERVING (8 FL. OZ. LADLE; 1 CUP)
Amount Per Serving
Calories 120
% Daily Value
Total Fat 3.4g
5%
Saturated Fat 0.5g
3%
Cholesterol 0mg
0%
Sodium 622mg
26%
Total Carbohydrate 20.1g
7%
Dietary Fiber 1.1g
4%
Protein 2.1g
4%
Vitamin A 4%
Vitamin C 7%
Calcium 2%
Iron 4%

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Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
olive oil tbsp.
onion, thinly sliced 3 oz. cups
garlic, minced tbsp.
paprika, smoked tsp.
Harissa dry seasoning 3 oz. tbsp.
Made With:

Product

Campbell's® Condensed Tomato Soup

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Campbell's® Condensed Tomato Soup, 50 oz ea cans
water cups
kosher salt tsp.
fresh parsley, chopped tbsp.
1.  Using a large sauce pot, heat olive oil over medium heat.

2.  Add onions. Cook for 3-4 minutes, until onions start to soften.

3.  Add garlic until lightly toasted, about 1-2 minutes. 

4.  Add smoked paprika and half of the harissa (2-1/2 tablespoons).  Toast for 2-3 minutes on low heat.

5.  Add Campbell’s® Condensed Tomato Soup, water and salt. Simmer for 15 minutes on medium heat.

CCP: Heat to a minimum internal temperature of 165°F for 1 minute.
CCP: Hold for hot service at 140°F or higher until needed.

6.  To serve, using an 8 fl. oz. ladle, portion 1 cup soup into serving bowl. 

6.  Garnish each portion with ½ teaspoon each of parsley and harissa. Serve immediately.
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