SOFRITO (CUBAN SALSA)

SOFRITO (CUBAN SALSA)

Nutrition Facts

Serving Size
1/4 CUP
Amount Per Serving
Calories 18
% Daily Value
Total Fat 0.1g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 9mg
0%
Total Carbohydrate 3.7g
1%
Dietary Fiber 0.7g
3%
Protein 0.5g
1%
Vitamin A 5%
Vitamin C 25%
Calcium 1%
Iron 2%
Total Time

90 min.

Serving & Size

1/4 CUP

Add To Pantry

An absolute staple of Latin American cuisine made with sauteed onions, pepper, garlic and pimiento. Adds a delectable flavor to everything from soups to roasted meats!

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

estimate your profit

Step 1
Profit Per Serving
- =

Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
× =

Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
× =

Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure
Pace® Salsa Base
tsp.
onion 13 oz. cups
green pepper 5 oz. cups
garlic 0.5 oz. ea.
olive oil
pimiento 3 oz. 0 1/2  cups
tomato sauce 8 oz. cups
red wine vinegar 0 1/2  cups
Instructions
1. Sauté onion, pepper and garlic in hot oil in large pan until tender and lightly browned, about 10 minutes.
2. Add pimento, tomato sauce, salsa base and vinegar; cook 10 more minutes. Cover and refrigerate.

CCP: Hold at 40°F. or lower.

Portion using #16 scoop (1/4 cup).

Serving Suggestions: Use as a flavoring for soups, sauces and marinades, or as a tropical rub for grilled, broiled or roasted meats and poultry.
Newsletter

Sign up now!

©2018 CSC Brands LP, All Rights Reserved.