Turn your sandwich into something extraordinary with layers of turkey, cheese, peppers and Campbell's® Healthy Request® Condensed Tomato Soup.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
estimate your profit
|Profit Per Serving|
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
|Profit Per Meal|
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
|Profit Per Day|
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
|vegetable cooking spray|
|low fat (1%) milk||6 cups|
|egg||36 oz.||18 ea.|
|white bread||4 lb.||48 slices|
|deli turkey breast||32 ea.|
|low fat Swiss cheese||32 slices|
|roasted red bell pepper||8 ea.|
|1. Preheat oven to 350°F. Spray 2 full-size steam table pans with cooking spray.|
|2. Mix soup, milk and eggs. Ladle 8 oz. soup mixture into prepared pans.|
|3. Arrange 8 bread slices in bottom of each pan.|
|4. Layer 1 slice turkey, 1 slice cheese and 1 piece red pepper over bread slices. Repeat layers, ending with bread slice. Pour remaining soup mixture over sandwiches in pans. Let stand 20 min. Serving size = 1 layered sandwich.|