SPANISH STYLE RICE

Made With:

Beverages

V8® 100% Vegetable Juice

The original V8 juice! This uniquely satisfying blend of eight vegetable juices is vitamin-rich and helps your patrons get 2 servings* of vegetables in every nutritious 8-ounce serving for a balanced lifestyle.

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Nutrition Facts
Serving Size
1 CUP
Amount Per Serving
Calories 237
% Daily Value
Total Fat 2.2g
3%
Saturated Fat 0.2g
1%
Cholesterol 0mg
0%
Sodium 661mg
28%
Total Carbohydrate 47.3g
16%
Dietary Fiber 3.4g
14%
Protein 5.8g
12%
Vitamin A 120%
Vitamin C 283%
Calcium 6%
Iron 14%
Total Time

55 min.

Serving & Size

1 CUP

Yields

V8® 100% Vegetable Juice combines with onions, green peppers, garlic, peppers and hot sauce to make this perfect spicy rice side dish.

Nutrition Facts

Nutrition Facts
Serving Size
1 CUP
Amount Per Serving
Calories 237
% Daily Value
Total Fat 2.2g
3%
Saturated Fat 0.2g
1%
Cholesterol 0mg
0%
Sodium 661mg
28%
Total Carbohydrate 47.3g
16%
Dietary Fiber 3.4g
14%
Protein 5.8g
12%
Vitamin A 120%
Vitamin C 283%
Calcium 6%
Iron 14%

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Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
vegetable oil tbsp.
onion, minced 1 lb. qt.
garlic, peeled, minced 0 1/4  cups
assorted bell peppers (green, red, yellow), diced 4 lb. qt.
1. In large skillet with lid or rondo, heat oil over medium-high heat; add onions and sauté 6 minutes, stirring often. Add garlic and continue to sauté 2 minutes, stirring.

2. Add peppers and continue cooking 5 minutes, stirring often.
Weight Measure
long grain white rice, unprepared 32 oz. 1 1/4  qt.
Made With:

Beverages

V8® 100% Vegetable Juice

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V8® 100% Vegetable Juice 1 1/2  gallons
hot pepper sauce tbsp.
bay leaf ea.
black pepper, coarsely ground tsp.
3. Add rice and cook, stirring often, 5 minutes or until rice is coated and heated through.

4. Stir in Vegetable Juice, hot sauce, bay leaves and pepper and bring to a boil. Cover, reduce heat and simmer on very low for 18-20 minutes or until liquid is completely absorbed and rice is tender. Remove from heat and let stand 5-10 minutes before serving.

5. To Serve: Scoop 1 cup rice per serving and serve as an accompaniment for grilled meats, poultry, fish, seafood, etc.
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