Made in heaven, this cocktail pairs V8 V-Fusion Strawberry Banana with vodka and a bit of sugar for a surprisingly lush and intense beverage.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
estimate your profit
|Profit Per Serving|
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
|Profit Per Meal|
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
|Profit Per Day|
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
|lime juice||1 1/2 cups|
|superfine sugar||0 1/2 cups|
|ice||1 1/2 gallons|
|1. In large glass or plastic container with lid, stir together juice, vodka, lime juice and sugar; mix until sugar is dissolved. Cover and chill at least 3 hours before serving. This mixture can be made and refrigerated up to 2 days before serving. Mix well before serving.|
|2. For Each Serving: Fill a 16-oz. cocktail shaker with ice half way. Pour 1 cup juice mixture over ice. Close shaker and shake well for 5 seconds. Strain into an 8 to 10-oz. martini glass. CCP: Serve beverage chilled to below 40°F. Garnish with a mint leaf or a sprinkling of mint chiffonade.|
- Try these substitutions: Acai Mixed Berry, Peach Mango or Pomegranate Blueberry.
- Substitute rum, bourbon, tequila or gin for vodka, if desired.