Meals & Beverages

RECIPES

SWANSON® CHICKEN ENCHILADA SOPA

Made With:

Product

Swanson® Chicken Broth, 99% Fat Free, Recipe Starter

Swanson® Chicken Broth

Swanson® broth is the perfect choice for creating mouthwatering meals that are not only easy to prepare but also lower in fat.

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Product

Pace® Chunky Salsa Mild Heat Ready to Use Multi-Purpose Sauce

Pace® Chunky Salsa- Mild

jalapeños are king when it comes to Pace®; salsa. Whether you're using it to dip or in your favorite dip recipe, the big chunks of crisp onions and hand-picked jalapeños are sure to add a delicious kick to your eating experience each and every time.

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Nutrition Facts
Serving Size
1 CUP
Amount Per Serving
Calories 236
% Daily Value
Total Fat 12.4g
19%
Saturated Fat 4.7g
24%
Cholesterol 42mg
14%
Sodium 1007mg
42%
Total Carbohydrate 19.3g
6%
Dietary Fiber 2.5g
10%
Protein 11.6g
23%
Vitamin A 10%
Vitamin C 11%
Calcium 12%
Iron 5%
Total Time

45 min.

Serving & Size

1 CUP

Yields

Swanson® Chicken Broth and Pace® Mild Chunky Salsa combine with chicken, green chiles, garlic powder, sour cream, Cheddar cheese, tomato, and tortilla chips.  Garnished with green onions and cilantro, this authentic dish is perfect to spice up any menu.

Nutrition Facts

Nutrition Facts
Serving Size
1 CUP
Amount Per Serving
Calories 236
% Daily Value
Total Fat 12.4g
19%
Saturated Fat 4.7g
24%
Cholesterol 42mg
14%
Sodium 1007mg
42%
Total Carbohydrate 19.3g
6%
Dietary Fiber 2.5g
10%
Protein 11.6g
23%
Vitamin A 10%
Vitamin C 11%
Calcium 12%
Iron 5%

estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Made With:

Product

Swanson® Chicken Broth, 99% Fat Free, Recipe Starter

Swanson® Chicken Broth

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Weight Measure
Swanson® Chicken Broth, 49 1/2 ounce can 5  cans
onion, chopped 1 lb. 1  qt.
cooked diced chicken 4 lb. 3  qt.
1. In large saucepot mix broth, onions and chicken. Heat to a boil. Reduce heat to medium. Cook 20 minutes or until onions are tender.
Made With:

Product

Pace® Chunky Salsa Mild Heat Ready to Use Multi-Purpose Sauce

Pace® Chunky Salsa- Mild

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Weight Measure
Pace® Chunky Salsa- Mild 1 1/2  qt.
green chiles, drained, chopped 3 lb. 1 1/2  qt.
garlic powder 1  tsp.
tortilla chips, corn, broken 2 lb.
2. Add salsa, chilies, garlic powder and tortilla chips. CCP: Heat until internal temperature is 165°F. or higher and chips are soft and soup is slightly thickened, about 15 minutes.
Weight Measure
cilantro, chopped 2  cups
3. Stir in cilantro.
Weight Measure
sour cream 2 lb. 3  cups
Cheddar cheese, shredded 2 lb. 1 1/2  qt.
tomato, chopped 2 lb. 1  qt.
green onion, chopped 2  cups
4. CCP: Hold at 140°F or higher. Portion using 8-oz. ladle (1 cup). Top with sour cream, cheese, tomatoes and green onions.

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