TOMATO FLORENTINE SOUP

TOMATO FLORENTINE SOUP

Nutrition Facts

Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 90
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0.1g
1%
Cholesterol 0mg
0%
Sodium 308mg
13%
Total Carbohydrate 16.8g
6%
Dietary Fiber 1.6g
6%
Protein 2.5g
5%
Vitamin A 68%
Vitamin C 33%
Calcium 5%
Iron 6%
Total Time

Not Available

Serving & Size

1 CUP (8 FL OZ)

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Flavors of Campbell's® Healthy Request® Condensed Tomato Soup, spinach, onion, garlic and combine for an easy-to-make recipe everyone will enjoy.   

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

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Ingredients Weight Measure
Campbell's® Healthy Request® Condensed Tomato Soup
cans
olive oil tbsp.
onion cups
garlic tbsp.
water cups
spinach 18 oz.
lemon juice tbsp.
lemon zest tbsp.
Italian seasoning tbsp.
ground red pepper 0 1/4  tsp.
Instructions
1. In a soup pot, heat oil over medium heat; add onion and sauté 3 minutes. Stir in garlic and continue to cook 2 minutes.
2. Add soup and water and bring to a boil; reduce heat and simmer 10 minutes.
3. Stir in spinach, juice, zest and spices and simmer 5 minutes. Heat until internal temperature is 165º F. or higher for 15 seconds. CCP: Hold at 140º F. or higher.
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