TURKEY JAMBALAYA

TURKEY JAMBALAYA

Nutrition Facts

Serving Size
1 SERVING (10 OZ)
Amount Per Serving
Calories 257
% Daily Value
Total Fat 16.8g
26%
Saturated Fat 5.7g
29%
Cholesterol 49mg
16%
Sodium 1102mg
46%
Total Carbohydrate 11.5g
4%
Dietary Fiber 1g
4%
Protein 14.4g
29%
Vitamin A 15%
Vitamin C 24%
Calcium 13%
Iron 6%
Total Time

25 min.

Serving & Size

1 SERVING (10 OZ)

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A hearty soup filled with smoked turkey sausage, peppers and rice.

Recipe Yields:

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Ingredients Weight Measure
Campbells® Condensed Cream of Mushroom Soup
150 oz.
cans
water 12 3/4  cups
ground turkey sausage, cooked 3 lb.
sweet Italian pork sausage 2 lb.
hot pepper sauce tbsp.
green and red bell pepper 2 lb.
celery 18 oz.
diced tomatoes 25 oz.
brown rice 25 oz.
Cheddar cheese 25 oz.
Instructions
1. Prepare Campbell’s® Condensed Cream of Mushroom Soup according to label directions.
1. Heat and combine both sausages and hot sauce, hold hot.
3. Individually sauté veggies, heat other ingredients and hold hot.
4. For each serving:
1 ½ oz cooked sausage mixture
½ oz pepper mixture
½ oz celery
½ oz brown rice
½ oz diced tomatoes
Add 6 oz prepared Campbell’s® Cream of Mushroom Soup
Top with ½ oz cheese and serve immediately.
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