VEGGIE BLOODY MARY

Made With:

Beverages

V8® 100% Vegetable Juice

The original V8 juice! This uniquely satisfying blend of eight vegetable juices is vitamin-rich and helps your patrons get 2 servings* of vegetables in every nutritious 8-ounce serving for a balanced lifestyle.

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Tip

Serving Options: Drink may also be made with gin or light rum at the ratio of 1/4 cup liquor (Vodka, Gin, Rum, etc.) to 1 cup Veggie Bloody Mary mix.

Mixing Options: Horseradish may be added to this mixture as well as any variety of bitters too.

Substitutions: V8 Spicy Hot Vegetable Juice, V8 Low Sodium Vegetable Juice or Campbell’s Tomato Juice.

Nutrition Facts
Serving Size
1 EACH (8 FL OZ)
Amount Per Serving
Calories 190
% Daily Value
Total Fat 0.1g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 755mg
31%
Total Carbohydrate 12.8g
4%
Dietary Fiber 2.1g
8%
Protein 2.4g
5%
Vitamin A 79%
Vitamin C 88%
Calcium 5%
Iron 5%
Total Time

15 min.

Serving & Size

1 EACH (8 FL OZ)

Yields

Our official recipe for the classic cocktail, virgin or not, uses V8 and just enough lemon, Worcestershire and hot sauce to make it soar, but not overwhelm.

Nutrition Facts

Nutrition Facts
Serving Size
1 EACH (8 FL OZ)
Amount Per Serving
Calories 190
% Daily Value
Total Fat 0.1g
0%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 755mg
31%
Total Carbohydrate 12.8g
4%
Dietary Fiber 2.1g
8%
Protein 2.4g
5%
Vitamin A 79%
Vitamin C 88%
Calcium 5%
Iron 5%

estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Made With:

Beverages

V8® 100% Vegetable Juice

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Weight Measure
V8® 100% Vegetable Juice 1 1/2  gallons
lemon juice cups
Worcestershire sauce 0 1/2  cups
lemon zest tbsp.
hot pepper sauce 1 1/2  tsp.
black pepper, ground tsp.
1. In large glass or plastic container with lid, stir together juices, Worcestershire, zest, pepper sauce and pepper; mix well, cover and chill. Do not mix more than 3 hours ahead of serving. CCP: Serve beverage chilled to below 40 °F.
Weight Measure
vodka cups
celery, stalk(s), large (11"-12" long) 54 oz. 24  ea.
2. For Each Serving: Fill 16-oz. glass halfway with ice and top with 1 cup Veggie Bloody Mary mixture. Mix in 1/4 cup vodka, if desired. Stir to mix. Garnish with celery stalk and serve.
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