white cheddar cauliflower toast

Roasted cauliflower florets in a white cheddar sauce made with Campbell's® Culinary Reserve Aged White Cheddar & Cauliflower Bisque, bacon and parmesan.  All served on top of toasted sourdough with a poached egg.   

View Recipe

Recipe Catalog

Sign up for our newsletter

Get the latest news and updates from Campbell’s Foodservice.

What’s Next